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Banyuls Coume del Mas Galateo 2021
500 ml Grenache Languedoc-Roussillon, France 2021
Banyuls Coume del Mas Galateo 2021 is a luscious, full-bodied wine from Grenache (Banyuls, France), in the fortified style. Acidity is gentle; oak influence is little. Good with lamb, roast vegetables, cheese board, blue cheese. Cheapest offer £27.50 at Hedonism Wines.
Offers · cheapest first
Hedonism Wines
Out of stock
£27.50
Affiliate link via /go/. Price from the merchant feed, seen Sun, 06 Sep 2026 13:08:52 GMT.
Taste profile
inferred · confidence 0.65
sweetness
5 / 5
luscious
Grenache prior · Banyuls rule · merchant: sweet wine
body
4 / 5
full
Grenache prior · merchant: full-bodied
acidity
2 / 5
gentle
Grenache prior
oak
2 / 5
little
Grenache prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Fortified
rules-v1
Colour
Wine
merchant feed
Grapes
Grenache
lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
after dinner · christmas
inferred
About Grenache
Typical aromas: strawberry, raspberry, red plum, white pepper, dried herbs. Serve at 15–17 °C. Grape page.
knowledge base
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Banyuls Hors d`Age Coume del Mas Coume del Mas · Languedoc-Roussillon | £95.00 | |||
| Banyuls Rectorie 1994 | £29.80 | |||
| Banyuls Coume del Mas Galateo 2025 Coume del Mas · Languedoc-Roussillon | £33.00 | |||
| Heredad de Hidalgo Pale Cream Sherry, Jerez Hidalgo-La Gitana · Other Spain | £19.70 |
Merchant's description
Coume del Mas Banyuls Galateo 2021 is a fortified red wine produced from Grenache grapes in the Banyuls appellation of Roussillon, south-west France. Using old-vine Grenache fruit grown on coastal vineyard sites, this full-bodied sweet wine was aged in a single oak cask for six months before bottling. Expect unctuous notes of spiced plums, stewed blackberries, liquorice, vanilla and dark chocolate.
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