Winegenie
winegenie.com/wine/poderi-luigi-einaudi-langhe-barbera-2024.html · data sheet · generated 2026-09-06

Poderi Luigi Einaudi Langhe Barbera 2024

750 ml Barbera Piedmont, Italy 2024 720167762060

Poderi Luigi Einaudi Langhe Barbera 2024 is a dry, medium-bodied red from Barbera (Piedmont, Italy), in the light, fresh reds style. Tannins are soft and acidity very high; oak influence is none. Good with pizza, charcuterie, salmon, duck. Drink now or within 8 years (to about 2034). No need to decant. Critic score 92/100 (merchant-reported). Cheapest offer £16.62 at 8wines UK.

Offers · cheapest first
8wines UK
Listed by merchant, stock not independently verified
£2.32 delivery · 3 days · free over £400.00
£16.62
Buy at 8wines UK
Affiliate link via /go/. Price from the merchant feed, seen Sat, 05 Sep 2026 16:58:22 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Barbera prior
body
3 / 5
medium
Barbera prior
tannin
2 / 5
soft
Barbera prior · merchant: soft tannin
acidity
5 / 5
very high
Barbera prior
oak
1 / 5
none
Barbera prior · merchant: unoaked
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Light, fresh reds
rules-v1
Colour
Red
merchant feed
Grapes
Barbera
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
92 / 100 · not a customer rating
merchant feed
Drinking window
now, or up to 8 years from 2026 (to 2034)
merchant description
Decant
no need
merchant description
Occasions
summer · picnic · midweek
inferred
About Barbera
Typical aromas: red cherry, plum, blackberry, dried herbs. Serve at 15–17 °C. Grape page.
knowledge base
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Merchant's description

Drink it now or cellar for up to 8 years. No need to decant, but best to open it half an hour before service. Poderi Luigi Einaudi is a family-run winery located in Dogliani, Piedmont, since the late 1800s. The company was founded by Luigi Einaudi, a famous economist who later became President of the Italian Republic, and is now managed by his great-grandson Matteo Sardagna. The estate's vineyards extend over approximately 60 hectares. The Barbera grapes are sourced from vineyards located in the municipality of Dogliani at an altitude of approximately 350–380 meters above sea level, on marl-clay-limestone soils. The vines, planted between 1983 and 2004, enjoy a south/southwest exposure. After harvesting and fermenting in stainless steel and cement vats, the wine rests for approximately a year in wood before being briefly aged in bottle. In the glass, Langhe Barbera displays a deep and brilliant ruby ​​color with delicate garnet highlights. On the nose, it releases intense aromas of ripe red fruits, balsamic notes, and floral notes. On the palate, it is fruity, soft, and fresh, with round tannins and a pleasant concentration. The finish is long and lively. Try it with roasted Portobello mushrooms, semi-mature cheeses, and agnolotti with tomato sauce.

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