Winegenie
winegenie.com/wine/louis-michel-fils-chablis-premier-cru-butteaux-2023 · data sheet · generated 2026-09-06
FranceBurgundy › Chablis

Louis Michel & Fils Chablis Premier Cru Butteaux 2023

750 ml Chardonnay Burgundy, France 2023 703674343885

Louis Michel & Fils Chablis Premier Cru Butteaux 2023 is a dry, light-bodied white from Chardonnay (Chablis, France), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with venison, roast chicken, salmon, creamy pasta. Drink within 15 years (to about 2041). Decant for about 30 minutes. Critic score 93/100 (merchant-reported). Cheapest offer £37.04 at 8wines UK.

Offers · cheapest first
8wines UK
Listed by merchant, stock not independently verified
£2.32 delivery · 3 days · free over £400.00
£37.04
Buy at 8wines UK
Affiliate link via /go/. Price from the merchant feed, seen Sat, 05 Sep 2026 16:58:22 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Chardonnay prior
body
2 / 5
light
Chardonnay prior · Chablis rule
acidity
5 / 5
very high
Chardonnay prior · Chablis rule
oak
1 / 5
none
Chardonnay prior · Chablis rule · merchant: unoaked
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Grapes
Chardonnay
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
93 / 100 · not a customer rating
merchant feed
Drinking window
up to 15 years from 2026 (to 2041)
merchant description
Decant
30 minutes
merchant description
Occasions
summer · picnic · midweek
inferred
Merchant says
Pair it with delicate seafood, or lean game meat such as rabbit.
merchant description
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
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Merchant's description

Cellar for up to 15 years. Decant or air for up to 30 minutes before serving. Since the 19th century, the family-owned Louis Michel & Fils winery has been an integral part of Chablis, helping to shape that steely character that is adored across the world. The region’s frosty winters and scorching summers make it a challenging place to grow grapes - but manager Guillaume Michel has a wealth of knowledge to draw from, and has succeeded in creating some of the finest, terroir-driven white wines that Burgundy has to offer. This wine comes from the Premier Cru of “Butteaux”, in the western half of the Montmains valley. Grapes are harvested from four different tracts of land on the precipitous slopes, before making a short 2km journey back to the cellar - where the magic happens. This Premier Cru exhibits a complex, well-rounded nose, with notes of baked apple, honey and yeast, supported by whiffs of brushy undergrowth and minerality. On the palate, this is a perfect example of unoaked Chardonnay. Glossy notes of citrus and green apple envelope the mouth from the start, followed by hints of honey and a melody of minerality - limestone, wet rock and salt. The finish is long and driven by a pleasant acidity. Pair it with delicate seafood, or lean game meat such as rabbit.

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