Winegenie
winegenie.com/wine/alasia-barbera · data sheet · generated 2026-10-26

Alasia Barbera

750 ml Barbera non-vintage

Alasia Barbera is a dry, medium-bodied red from Barbera, in the light, fresh reds style. Tannins are soft and acidity very high; oak influence is little. Good with pizza, charcuterie, salmon, duck.

Offers · cheapest first
Ake & Humphris
In stock according to the merchant's own listing
£10.70
Buy at Ake & Humphris
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:18:21 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Barbera prior
body
3 / 5
medium
Barbera prior
tannin
2 / 5
soft
Barbera prior
acidity
5 / 5
very high
Barbera prior
oak
2 / 5
little
Barbera prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Light, fresh reds
rules-v1
Colour
Red
merchant feed
Origin
not stated
—
Grapes
Barbera
lexicon
ABV
14%
Ake & Humphris product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
summer · picnic · midweek
inferred
About Barbera
Typical aromas: red cherry, plum, blackberry, dried herbs. Serve at 15–17 °C. Grape page.
knowledge base
Typical for Barbera · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
medium · 3/5
Tannin
lowhigh
soft · 2/5
Acidity
lowhigh
very high · 5/5
Oak
noneheavy
little · 2/5
Alcohol
lowhigh
moderate-high · 4/5
Typical for the variety; not a measurement of this bottle.
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Il Cascinone Crocera Barbera D'Asti
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Merchant's description

This is a bit of a steal really, super juicy fruity Italian red for almost any occasion. This is has an easy drinking charm that means it can be drunk with a range of foods or is a tasty glass on it's own. Barbera here gives a vibrant red fruit and a moreish cherry note making it great for Saturday spag bol!

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