Winegenie
winegenie.com/wine/appassimento-di-puglia-wrap-label · data sheet · generated 2026-10-25

Appassimento di Puglia (wrap label)

750 ml Merlot 60%, Primitivo 30%, Negroamaro 10% Puglia, Italy non-vintage

Appassimento di Puglia (wrap label) is a dry, full-bodied red from Merlot, Primitivo, Negroamaro (Puglia, Italy), in the rich, smooth reds style. Tannins are moderate and acidity moderate; oak influence is some. Good with roast chicken, roast pork, bolognese, barbecue.

Offers · cheapest first
Addison Wines
In stock according to the merchant's own listing
£11.95
Buy at Addison Wines
Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:20:51 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Merlot + Primitivo prior
body
4 / 5
full
Merlot + Primitivo prior
tannin
3 / 5
moderate
Merlot + Primitivo prior
acidity
3 / 5
moderate
Merlot + Primitivo prior
oak
3 / 5
some
Merlot + Primitivo prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, smooth reds
rules-v1
Colour
Red
merchant feed
Origin
Puglia · Puglia · Italy
merchant feed
Grapes
Merlot, Primitivo, Negroamaro
lexicon+shares
ABV
14.5%
Addison Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
dinner party · steak night
inferred
About Merlot
Typical aromas: plum, blackberry, black cherry, chocolate. Serve at 16–18 °C. Grape page.
knowledge base
Typical for Merlot · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
full · 4/5
Tannin
lowhigh
moderate · 3/5
Acidity
lowhigh
moderate · 3/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate-high · 4/5
Typical for the variety; not a measurement of this bottle.
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Château Montaiguillon, Montagne Saint-Emilion - Half 2022
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Merchant's description

This Appassimento not only stands out with a unique paper ‘wraparound’ label, the wine itself is hugely impressive too. A succulent blend of Merlot 60%, Primitivo 30% and Negroamaro 10%. Vineyard and Winemaking - Appassimento refers to a process of drying out the grapes while on the vine – a tradition going back many centuries and was historically used in the Veneto region for the production of Amarone. With this lovely example the grapes are naturally dried on the vine for 15 days (breaking main stem to each bunch which supplies the sap and water) – followed by a long with a period of barrel age. Tasting note - A supple wine full of ripe black fruits with complex hints of raisins, spice and vanilla. Please note that while the producer of this wine follows Vegan Friendly procedures in the production of this wine, it does not have Vegan marked on the label.

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