Babich Black Label Marlborough Sauvignon Blanc 6 Bottles
750 ml Sauvignon Blanc Marlborough, New Zealand non-vintage
Babich Black Label Marlborough Sauvignon Blanc 6 Bottles is a dry, light-bodied white from Sauvignon Blanc (Marlborough, New Zealand), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with goat cheese, asparagus, white fish, shellfish.
Offers · cheapest first
North & South Wines
In stock according to the merchant's own listing
£17.66 per bottle × 6
£105.99
Affiliate link via /go/. Price from the merchant feed, seen Sun, 01 Nov 2026 05:18:01 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Sauvignon Blanc prior
body
2 / 5
light
Sauvignon Blanc prior · Marlborough rule
acidity
5 / 5
very high
Sauvignon Blanc prior · Marlborough rule
oak
1 / 5
none
Sauvignon Blanc prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Origin
Marlborough · Marlborough · New Zealand
inferred from Marlborough
Grapes
Sauvignon Blanc
lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
summer · picnic · midweek · gift · special occasion
inferred
About Sauvignon Blanc
Typical aromas: gooseberry, passionfruit, grapefruit, cut grass, asparagus. Serve at 6–9 °C. Grape page.
knowledge base
Typical for Sauvignon Blanc · knowledge base
Sweetness
bone dryluscious
Body
lightfull
Acidity
lowhigh
Oak
noneheavy
Alcohol
lowhigh
Typical for the variety; not a measurement of this bottle.
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| Bosman Family Vineyards Upper Hemel en Aarde Sauvignon Blanc (6 Bottles) Bosman Family Vineyards · Walker Bay | £101.52 | |||
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Merchant's description
Babich Black Label Marlborough Sauvignon Blanc was first produced in 2005 and is exclusive to restaurants and bars. The Black Label Sauvignon Blanc has been developed to complement food. We have blended a Black Label wine from Babich estate-owned vineyards which, while displaying the pungent and crisp characteristics that set Marlborough sourced fruit apart, also shows greater depth and complexity on the palate.
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