Winegenie
winegenie.com/wine/bartolo-mascarello-barolo-2021 · data sheet · generated 2026-09-06
ItalyPiedmont › Barolo

Bartolo Mascarello Barolo 2021

750 ml Nebbiolo Piedmont, Italy 2021 720167760769

Bartolo Mascarello Barolo 2021 is a dry, full-bodied red from Nebbiolo (Barolo, Italy), in the full, structured reds style. Tannins are very firm and acidity very high; oak influence is little. Good with beef stew, mushroom risotto, steak, lamb. Decant for about 2 hours. Critic score 98/100 (merchant-reported). Cheapest offer £234.64 at 8wines UK.

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8wines UK
Listed by merchant, stock not independently verified
£2.32 delivery · 3 days · free over £400.00
£234.64
Buy at 8wines UK
Affiliate link via /go/. Price from the merchant feed, seen Sat, 05 Sep 2026 16:58:22 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Nebbiolo prior
body
4 / 5
full
Nebbiolo prior · Barolo rule
tannin
5 / 5
very firm
Nebbiolo prior · Barolo rule · merchant: firm tannin
acidity
5 / 5
very high
Nebbiolo prior · Barolo rule
oak
2 / 5
little
Nebbiolo prior · Barolo rule
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
merchant feed
Grapes
Nebbiolo
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
98 / 100 · not a customer rating
merchant feed
Drinking window
35 years or more
merchant description
Decant
120 minutes
merchant description
Occasions
dinner party · steak night · gift · special occasion
inferred
About Nebbiolo
Typical aromas: rose, tar, red cherry, cranberry, dried herbs. Serve at 16–18 °C. Grape page.
knowledge base
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Merchant's description

Drink it now or cellar for 35 years or more. It is recommended to decant it for a couple of hours. Bartolo Mascarello was a pivotal and iconic figure in the history of Barolo wine. His winery, located in the heart of the village of Barolo, was a gathering place for intellectuals and artists for years. His wines are the most traditional representation of the spirit of the Langhe. His staunch opposition to the use of barriques for Barolo became renowned. Since Bartolo's passing in 2005, the winery has been managed with the same approach by his daughter Maria Teresa. The Nebbiolo grapes come from vineyards (spread across some of the most renowned crus, including San Lorenzo, Cannubi, and Rocche) located in the municipality of Barolo. Vinification is traditional, with fermentation in cement vats and lengthy maceration on the skins. The finished wine then ages for over 30 months in large Slavonian barrels. The result is an austere and long-lived wine, elegant and rigorous. Its aromatic profile is deep and complex, with notes of ripe dark fruits and dried flowers. Over time, it will develop tertiary aromas of undergrowth, spices, leather, and some balsamic touches. On the palate, it is solid and powerful, concentrated and firm. It is fresh and lean, with a strong and elegant tannic backbone and a long, persistent finish that recalls notes of undergrowth. It is an exceptional wine, capable of aging and evolving with extraordinary elegance over several decades. A must-try with braised game.

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