Bethany First Village Grenache, Barossa Valley
Bethany First Village Grenache, Barossa Valley is a dry, very full-bodied red from Grenache (Barossa Valley, Australia), in the rich, smooth reds style. Tannins are moderate and acidity gentle; oak influence is noticeable. Good with lamb, roast vegetables, steak, beef stew.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Lirac Domaine Lafond Roc-Epine | £22.50 | |||
| Hahn GSM 2021 Hahn Family Wines · California | £19.26 | |||
| Domaine du Grand Tinel Cuvee Alexis Establet Chateauneuf Du Pape 2022 Domaine du Grand Tinel · Rhône | £55.56 | |||
| Roger Sabon Chateauneuf du Pape Reserve 2021 Roger Sabon · Rhône | £37.04 |
Bethany was the first settlement in the Barossa Valley, established in 1842 by German immigrants from Silesia. Johann Schrapel planted the first vines on Bethany Estate in 1852. This ignited a passion for winemaking a- tradition that continues within the family six generations later. The First Village label tells the story of the village’s establishment in the German folkloric paper cutting art "Scherenschnitte" The Grenache fruit is sourced from low yielding old bush vines grown on their own roots rather than grafted rootstock, naturally limiting the canopy growth and allowing for better fruit exposure to sunlight. This exposure ensures even ripening of the grapes with enhanced fruit flavour esters and colour ripeness. The fruit is hand-picked very late in the season at optimal ripeness. This is a serious, complex and utterly drinkable wine.