Blanc Fume de Pouilly Dagueneau 2013
750 ml Sauvignon Blanc Loire Valley, France 2013
Blanc Fume de Pouilly Dagueneau 2013 is a dry, light-bodied white from Sauvignon Blanc (Loire Valley, France), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with goat cheese, asparagus, white fish, shellfish. Cheapest offer £85.00 at Hedonism Wines.
Offers · cheapest first
Hedonism Wines
Out of stock
£85.00
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.5
sweetness
1 / 5
dry
Sauvignon Blanc prior
body
2 / 5
light
Sauvignon Blanc prior
acidity
5 / 5
very high
Sauvignon Blanc prior · merchant: crisp acidity
oak
1 / 5
none
Sauvignon Blanc prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
inferred by a local model, checked against our lexicon
Origin
Loire Valley · France
inferred by a local model, checked against our lexicon
Grapes
Sauvignon Blanc
lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
summer · picnic · midweek · gift
inferred
About Sauvignon Blanc
Typical aromas: gooseberry, passionfruit, grapefruit, cut grass, asparagus. Serve at 6–9 °C. Grape page.
knowledge base
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Le Blanc de Duhart Milon 2021 Chateau Duhart-Milon · Bordeaux | £85.00 | |||
| Blanc Fume de Pouilly Dagueneau 2007 Domaine Didier Dagueneau · Loire | £84.10 | |||
| Les Champs Libres 2021 Guinaudeau · Jura | £83.80 | |||
| Pouilly Fume Dagueneau 2004 Domaine Didier Dagueneau · Loire | £82.10 |
Merchant's description
Blanc Fumé de Pouilly 2013 is a Sauvignon Blanc from Domaine Didier Dagueneau in the Loire Valley. Produced under the stewardship of Louis-Benjamin Dagueneau, the wine showcases lime zest, green apple and subtle flint notes. The cooler 2013 vintage resulted in a vibrant acidity, contributing to a precise mouthfeel and a lengthy finish. This cuvée is crafted from various parcels, reflecting the diverse terroir of Pouilly-Fumé.
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