Chambertin Clos de Beze Robert Groffier 2006
Chambertin Clos de Beze Robert Groffier 2006 is a dry, light-bodied red from Pinot Noir (Gevrey-Chambertin grand cru, France), in the light, fresh reds style. Tannins are soft and acidity fresh; oak influence is some. Good with duck, salmon, roast chicken, charcuterie. Listed at £675.00 by Hedonism Wines, who say it is out of stock; that is the last price, not an offer.
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The 2006 Chambertin Clos de Bèze from Robert Groffier is a remarkable wine that beautifully showcases the potential of both the vintage and the vineyard. The 2006 growing season in Burgundy was marked by a cooler summer and a later harvest, which resulted in wines with more balance and freshness than the more exuberant 2005s. Groffier’s meticulous approach in both the vineyard and cellar has produced a wine that is both powerful and elegant, reflecting the terroir of Clos de Bèze. On the nose, the wine offers a complex array of dark fruit, such as black cherry and blackberry, alongside earthy spices, leather, and a subtle smokiness. There’s a floral lift as well, adding an element of finesse. The palate is structured and deep, with a firm backbone of tannins and well-integrated acidity that carries the wine`s richness. The flavours of ripe black fruit meld seamlessly with mineral nuances and hints of tobacco, leading to a long, refined finish. Despite its power, the wine maintains a wonderful sense of balance, with the freshness from the vintage providing lift and definition. This wine is already approachable but has the structure to age beautifully, with the potential for further complexity in the years to come.