Champagne Roger Coulon L'Hommee Premier Cru
Champagne Roger Coulon L'Hommee Premier Cru is a dry, light-bodied sparkling from Chardonnay, Pinot Noir (Champagne premier cru, France), in the sparkling style. Acidity is very high; oak influence is none. Good with aperitif, oysters, fish and chips, eggs. Drink now or within 10 years (to about 2036). No need to decant. Organic farming is mentioned by the merchant. Critic score 95/100 (merchant-reported).
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Drink it now or cellar for up to 10 years. No need to decant. Founded in 1806, the Maison Roger Coulon is located in Montagne de Reims and owns vineyards in 5 villages, divided into approximately one hundred different parcels, all Premier Cru. The vineyards, which enjoy south-east exposure and are planted on calcareous and clayey soil, have an average age of 38 years and are cultivated according to organic farming standards. L'Hommée de Roger Coulon is a blend of approximately 2 thirds Chardonnay and one-third Pinot Noir, with small additions of reserve wines. The grapes are sourced from some of the most iconic parcels with fifty-year-old vines, located at an altitude between 150 and 230 meters, planted on soils composed of sand and white chalk. Fermentation occurs spontaneously with indigenous yeasts in vats and small barrels and the finished wine refines in demi-muid for 10 months. This Champagne is expressive and intense with a broad aromatic profile of peach and apricot, ripe apple and pear, lime blossom, and some honeyed and spicy hints. On the palate, it is elegant and delicate with a pleasant fruity juiciness and a marked mineral vein. It is fresh and well-balanced with a soft mouthfeel and a fine and persistent effervescence. Excellent as an aperitif and with scallops.