Château Angludet 2015
Château Angludet 2015 is a dry, very full-bodied red from Cabernet Sauvignon, Merlot, Petit Verdot (Bordeaux, France), in the full, structured reds style. Tannins are firm and acidity fresh; oak influence is noticeable. Good with steak, lamb, roast chicken, roast pork. Sustainable farming is mentioned by the merchant.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Branaire Ducru (Ex Chateau) 2012 Château Branaire-Ducru · Bordeaux | £64.00 | |||
| Château Latour Martillac Rouge - Magnum 2020 Château Latour-Martillac · Bordeaux | £64.30 | |||
| Chasse Spleen 2008 Château Chasse-Spleen · Bordeaux | £63.00 | |||
| Echo de Lynch Bages 2015 Château Lynch-Bages · Bordeaux | £63.00 |
Known for its consistent quality and classic Margaux character, Château Angludet is a well-respected estate that has produced wines with finesse and structure for over a century. When Benjamin Sichel took charge of wine-making operations at Château Angludet in 1989, he set himself the task of optimising the vines' natural balance. In Benjamin's view, the vines ought to be allowed to regulate themselves naturally, without any assistance. The role of the grower is to provide the means to foster this balance. The 2015 vintage was a particularly successful year in Bordeaux, producing wines that are ripe, balanced, and capable of long aging. This combined with the estate's sustainable farming practices, resulted in a refined and well-balanced Margaux wine.