Chateau Musar, Red (75cl) 2017

Product Information Country Lebanon Region Bekka Valley Grape Variety Cabernet Sauvignon, Cinsault, Carignan Vintage 2017 ABV 14% Chateau Musar Red 2017 is a benchmark Lebanese red wine, celebrated for its complexity, elegance, and age worthy structure. Crafted in Lebanon’s Bekaa Valley using a balanced blend of Cabernet Sauvignon , Cinsault, and Carignan, this vintage showcases the unique terroir and winemaking philosophy that has made Chateau Musar a global icon. This wine combines meticulous traditional winemaking with expressive fruit, producing a rich and refined experience ideal for collectors, connoisseurs, and lovers of fine wines. Tasting Notes & Profile Colour & Nose • Bright ruby core with deep, inviting hues. • Aromatics reveal sweet red cherries, mulberries, ripe plums, hints of liquorice, and a subtle herbal / tea leaf nuance. • Moderate spice and earth character adds intrigue. Palate & Structure • Full bodied yet balanced, with silky tannins and fresh acidity. • Medium to long finish with layered fruit concentration, light savoury spice, and elegant oak influence. • Smooth tannin integration and depth make this vintage drinkable now or rewarding with further cellaring. Winemaking • Natural fermentation using indigenous yeasts in concrete vats. • 12 months maturation in French Nevers oak barrels. • Bottled without fining or filtration to preserve natural complexity. Critic Ratings & Reviews Professional Scores • Vinous: 90 points – Perfumed bouquet with plummy red fruit, fine tannins, harmonious balance and lingering white pepper tang. • Decanter (Pedro Ballesteros Torres MW): 91 points – Enjoyable, Mediterranean style red with warm berry fruit, spice, and soft structure; improves with decanting. • Other international critiques highlight strong structure and fruit depth, with developmental potential over decades. Summary: A well reviewed vintage combining Old World nuance with a distinct Lebanese character. Food Pairing Suggestions Chateau Musar Red 2017 pairs beautifully with: • Roast lamb or beef with herbs • Game dishes (venison, duck) • Mature cheeses (Comté, aged Gouda) • Spiced Middle Eastern grills. • Rich casseroles and earthy vegetable bakes These pairings complement the wine’s fruit intensity, structured tannins, and spice notes. Why Choose Chateau Musar Red 2017 • Heritage & Prestige: From one of Lebanon’s most revered estates, established 1930. • Organic & Traditional: Organically farmed vineyards and minimal intervention winemaking. • Age ability: Drink now or cellar further – improves significantly with time. • Exceptional Value: Compared to Old World reds, Chateau Musar offers compelling quality for its price. Frequently Asked Questions (FAQs) Q1: What is the best drinking window for Chateau Musar Red 2017? A: While approachable now, this vintage benefits from 5–15+ years of cellaring, revealing deeper complexity over time. Q2: How should I serve Chateau Musar Red 2017? A: Serve at 16–18°C. Decanting 45–90 minutes before serving helps open aromatics and soften tannins. Q3: Is Chateau Musar Red 2017 organic or vegan? A: The grapes are organically grown, and the wine is produced with minimal intervention; while not officially certified vegan in all markets, it is made without fining or filtration. Q4: What foods complement this vintage best? A: Rich meats, grilled fare, mature cheeses, and spiced dishes enhance the wine’s profile. (See Food Pairing section above.) Q5: Can this wine be aged further? A: Yes. With proper cellaring, it can continue to develop tertiary notes over decades. Looking for a magnum size? Buy the Chateau Musar Red 2017 150cl bottle Looking for a half bottle size? Buy the Chateau Musar Red 2017 37.5cl bottle Discover our range of Chateau Musar wines. Read our Blog on Chateau Musar