Domaine Jean Fournier Marsannay Le Chapitre 2022
Domaine Jean Fournier Marsannay Le Chapitre 2022 is a dry, medium-bodied red from Pinot Noir (Marsannay, France), in the medium, savoury reds style. Tannins are moderate and acidity fresh; oak influence is some. Good with roast chicken, mushroom risotto, cheese board, duck. Drink now or within 10 years (to about 2036). Decant for about 1 hour. Organic farming is mentioned by the merchant. Critic score 93/100 (merchant-reported). Cheapest offer £32.27 at 8wines UK.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Domaine Jean-Jacques Girard Savigny les Beaune Premier Cru Les Peuillets 2023 Domaine Jean-Jacques Girard · Burgundy | £31.00 | |||
| Domaine Patrick Javillier Savigny-les-Beaune Les Grands Liards 2023 Domaine Patrick Javillier · Burgundy | £33.67 | |||
| Henri Magnien Fixin Queue de Hareng Clos Francois Thurot Monopole 2024 Henri Magnien · Burgundy | £33.79 | |||
| Domaine Jean-Jacques Girard Savigny les Beaune Premier Cru Les Lavieres 2023 Domaine Jean-Jacques Girard · Burgundy | £33.86 |
Enjoy it now, or cellar for up to 10 years. Decant for up to an hour before serving. Le Chapitre begins with an aromatic bouquet of sour red cherry, wild raspberry, baking spice, wet soil, and purple flowers. It is a medium-bodied wine, crafted from a mixture of 15- and 75-year-old Pinot Noir vines, exhibiting a rich crimson colour in the glass. It is a delicious, effortlessly drinkable expression of the Marsannay region. The Fourniers are one of the oldest winemaking families in the region, with a recorded history dating back to the 17th century. The winery itself was founded in 1962, by Jean Fournier, and his considerable legacy is carried on by his son, Laurent, who has overseen the estate’s transition to completely organic viticulture. Mouthfuls of fresh strawberry and raspberry explode on the palate, which is marked by a vivacious acidity and fine tannins that lend an elegant structure. It was fermented with whole bunches before being aged in oak barrels for 12 months. There is a strong undercurrent of earth and spice, typical of Burgundy, with subtle hints of gravel minerality, forest floor, and cinnamon. Le Chapitre will be an excellent partner for roast poultry, mushroom risotto, or pungent cheese.