Winegenie
winegenie.com/wine/domaine-jean-marc-brocard-chablis-2024-2024 · data sheet · generated 2026-11-01

Domaine Jean-Marc Brocard Chablis 2024

750 ml Chardonnay Chablis, France 2024

Domaine Jean-Marc Brocard Chablis 2024 is a dry, light-bodied white from Chardonnay (Chablis, France), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with roast chicken, salmon, creamy pasta, white fish.

Offers · cheapest first
Fulham Wine Company
In stock (we checked the merchant's page on 2026-09-17)
£24.00
Buy at Fulham Wine Company
Affiliate link via /go/. Price from the merchant feed, seen Sun, 01 Nov 2026 05:18:04 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Chardonnay prior
body
2 / 5
light
Chardonnay prior · Chablis rule
acidity
5 / 5
very high
Chardonnay prior · Chablis rule
oak
1 / 5
none
Chardonnay prior · Chablis rule
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
inferred from Chablis
Origin
Chablis · Chablis · France
inferred from Chablis
Grapes
Chardonnay
lexicon
ABV
12.5%
Fulham Wine Company product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
summer · picnic · midweek
inferred
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
Typical for Chardonnay · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
medium · 3/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

Jean-Marc Brocard built his name in Chablis from a single hectare of vines in the 1970s, and the estate is now one of the most respected addresses in the appellation. This is its straight Chablis - the wine that shows what the region does at its most honest, without a cru name or a premium price attached. It's grown on the Kimmeridgian limestone that defines true Chablis: ancient seabed soil packed with fossilised marine shells, which is where the wine's saline, stony character comes from. Fermentation is entirely in stainless steel, with no oak at any stage, so nothing softens or covers the fruit - the cool-climate Chardonnay comes through clean and direct. Expect crisp green apple and citrus, white flowers, and that distinctive crushed-shell minerality on a finish driven by bright, natural acidity. Serve well chilled, around 8-10°C.

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