Fernando de Castilla Fino en Rama
Fernando de Castilla Fino en Rama is a dry, light-bodied fortified from Palomino (Sherry, Spain), in the fortified style. Acidity is gentle; oak influence is some. Good with Spanish tapas, aperitif, cheese board, blue cheese.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Leonor Palo Cortado de Jerez 12 Años Sherry, Gonzalez Byass Gonzalez Byass · Jerez | £25.00 | |||
| Micaela Oloroso MORGENRO · Jerez | £24.00 | |||
| Bodega El Maestro Sierra, Amontillado, 12 Years Old, Nv - Half-bottle Bodega El Maestro Sierra · Jerez | £23.70 | |||
| Equipo Navazos I Think Amontillado Montilla-Moriles / 37.5cl Equipo Navazos · Jerez | £23.50 |
Fernando de Castilla Fino en Rama is a fino Sherry from the Jerez region of Spain. Bodegas Rey Fernando de Castillo was founded in the 1960s but was purchased and revamped in 1999 to become one of the most interesting and highest quality bodegas in the Jerez DO. En Rama indicates that this fino was unfiltered – offering greater complexity and texture than would otherwise be possible. This is a benchmark fino en rama with apple, chamomile, almond and yeast aromas, followed by nutty, savoury notes on the palate and a salty tang on the finish. Try with salted almonds or Iberico ham.