Fina Nero d'Avola, Sicilia (organic) 2024
750 ml Nero d'Avola 100% Sicily, Italy 2024
Fina Nero d'Avola, Sicilia (organic) 2024 is a dry, full-bodied red from Nero d'Avola (Sicily, Italy), in the rich, smooth reds style. Tannins are moderate and acidity moderate; oak influence is little. Good with lamb, roast vegetables, tomato pasta, steak.
Offers · cheapest first
Tanners Wines
In stock according to the merchant's own listing
£15.50
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:17:32 GMT.
Taste profile
inferred · confidence 0.5
sweetness
1 / 5
dry
Nero d'Avola prior
body
4 / 5
full
Nero d'Avola prior
tannin
3 / 5
moderate
Nero d'Avola prior
acidity
3 / 5
moderate
Nero d'Avola prior
oak
2 / 5
little
Nero d'Avola prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, smooth reds
rules-v1
Colour
Red
inferred from Sicily
Origin
Sicily · Sicily · Italy
merchant feed
Grapes
Nero d'Avola
Tanners Wines product page
ABV
13.5%
Tanners Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
dinner party · steak night
inferred
About Nero d'Avola
Typical aromas: black cherry, plum, liquorice, dried herbs, chocolate. Serve at 15–17 °C. Grape page.
knowledge base
Typical for Nero d'Avola · knowledge base
Sweetness
bone dryluscious
Body
lightfull
Tannin
lowhigh
Acidity
lowhigh
Oak
noneheavy
Alcohol
lowhigh
Typical for the variety; not a measurement of this bottle.
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Mazzei Zisola Noto Rosso 2022 Mazzei · Sicily | £15.95 | |||
| Alcesti Nesos Nero d'Avola 2021 Alcesti · Sicily | £14.80 | |||
| Fedele Nero d`Avola (ORGANIC) | £12.45 | |||
| Il Meridione Nero d'Avola 2024 Adria Vini · Sicily | £11.15 |
Merchant's description
Loads of Morello cherry fruit, smouldering herby notes and soft tannins demonstrate the great potential of Sicily's Nero d'Avola grape, fully realised here by Bruno Fina, one of the island's best winemakers.
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