Winegenie
winegenie.com/wine/graham-beck-brut-blanc-de-blancs-2020 · data sheet · generated 2026-10-26

Graham Beck, Brut Blanc de Blancs 2020

750 ml Chardonnay 100% South Africa 2020

Graham Beck, Brut Blanc de Blancs 2020 is a dry, very light-bodied sparkling from Chardonnay (South Africa), in the sparkling style. Acidity is fresh; oak influence is none. Good with oysters, shellfish, sushi, roast chicken.

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Divine Fine Wines
In stock according to the merchant's own listing
£22.95
Buy at Divine Fine Wines
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:18:39 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Chardonnay prior
body
1 / 5
very light
Chardonnay prior
acidity
4 / 5
fresh
Chardonnay prior
oak
1 / 5
none
Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
South Africa
merchant feed
Grapes
Chardonnay
lexicon+shares
ABV
12.5%
merchant description
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
merchant description
Occasions
celebration · aperitif · wedding
inferred
Merchant says
Food Pairing Suggestions The freshness and minerality of this South African Blanc de Blancs make it extremely food-friendly: • Fresh oysters and seafood platters • Seared scallops with lemon butter • Sushi and sashimi • Roast chicken with herbs • Soft-rind cheeses such as Brie or Camembert Its bright acidity cuts through richness beautifully, making it ideal for celebratory meals.
merchant description
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
Typical for Chardonnay · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
medium · 3/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

Product Information Country South Africa Region Robertson Grape Variety 100% Chardonnay Vintage 2020 ABV 12.5% The Graham Beck Brut Blanc de Blancs 2020 is a benchmark South African sparkling wine crafted entirely from Chardonnay and produced using the traditional method ( Méthode Cap Classique ). Elegant, mineral-driven, and finely structured, this vintage release showcases the purity and precision that have made Graham Beck Wines internationally renowned. Made from select vineyard parcels in the cool coastal regions of Western Cape, the 2020 vintage offers vibrant citrus intensity, refined brioche complexity, and a persistent, creamy mousse. This is premium Cap Classique at its finest, ideal for celebrations, fine dining, or cellaring. Vintage Overview – 2020 The 2020 vintage in the Robertson region benefited from a balanced growing season with warm days and cool nights. These conditions allowed Chardonnay grapes to ripen slowly, preserving natural acidity while developing concentrated citrus and stone fruit flavours. The result is a beautifully structured sparkling wine with freshness, precision, and ageing potential. Wine Overview Producer: Graham Beck Wines Region: Western Cape, South Africa Wine Style: Cap Classique (Traditional Method Sparkling Wine) Vintage: 2020 Grape Variety: 100% Chardonnay Alcohol: Approx. 12.5% Dosage: Brut Lees Ageing: Extended maturation for added depth and complexity The 2020 growing season delivered balanced ripeness with excellent natural acidity, allowing for a Blanc de Blancs with freshness, structure, and ageing potential. Tasting Notes – Graham Beck Brut Blanc de Blancs 2020 Appearance: Brilliant pale gold with a fine, persistent stream of bubbles. Aroma: Lemon zest, green apple, and white peach layered with toasted brioche, roasted almonds, and subtle flinty minerality. Palate: Crisp citrus and orchard fruit are supported by vibrant acidity and a creamy mousse. Notes of oyster shell, hazelnut, and freshly baked bread add complexity. The finish is long, dry, and elegantly mineral. Overall Style: Refined, precise, and gastronomic, this is a serious Chardonnay sparkling wine that rivals premium Blanc de Blancs from Champagne. Browse our Cap Classique Collection Explore our South African Wine Collection Why Buy Graham Beck Brut Blanc de Blancs 2020? 1. 100% Chardonnay Precision Unlike blends, Blanc de Blancs showcases pure Chardonnay expression, vibrant acidity, elegance, and minerality. 2. Méthode Cap Classique Craftsmanship Produced using the same traditional bottle fermentation method used in Champagne, delivering complexity and fine bubbles. 3. Exceptional Value Offers Champagne-level quality at a highly competitive price point. 4. Ageing Potential Drink now for freshness or cellar for 5–8+ years to develop richer brioche and nutty notes. Food Pairing Suggestions The freshness and minerality of this South African Blanc de Blancs make it extremely food-friendly: • Fresh oysters and seafood platters • Seared scallops with lemon butter • Sushi and sashimi • Roast chicken with herbs • Soft-rind cheeses such as Brie or Camembert Its bright acidity cuts through richness beautifully, making it ideal for celebratory meals. About Graham Beck Wines Founded in 1983, Graham Beck Wines has become one of South Africa’s most respected sparkling wine producers. The estate focuses on Méthode Cap Classique wines sourced from carefully selected cool-climate vineyards across the Western Cape. The winery gained international recognition when its sparkling wines were served at historic global celebrations and presidential inaugurations, cementing its reputation for excellence. Today, Graham Beck remains a leader in premium South African sparkling wine production, known for consistency, elegance, and innovation. Cellaring & Serving Advice Serving Temperature: 6–8°C Glassware: Tulip-shaped sparkling wine glass (not a wide coupe) Decanting: Not required Cellaring Potential: Drink now through 2030+ Proper storage in a cool, dark environment will preserve freshness and allow complexity to develop.

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