Gusbourne Blanc de Blancs 2020
750 ml Chardonnay England, United Kingdom 2020
Gusbourne Blanc de Blancs 2020 is a dry, light-bodied sparkling from Chardonnay (England, United Kingdom), in the sparkling style. Acidity is fresh; oak influence is some. Good with roast chicken, salmon, creamy pasta, aperitif. Cheapest offer £65.00 at Hedonism Wines.
Offers · cheapest first
Hedonism Wines
In stock (verified)
£65.00
Affiliate link via /go/. Price from the merchant feed, seen Thu, 17 Sep 2026 10:29:01 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Chardonnay prior · label term
body
2 / 5
light
Chardonnay prior
acidity
4 / 5
fresh
Chardonnay prior · merchant: crisp acidity
oak
3 / 5
some
Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
England · England · United Kingdom
inferred from England
Grapes
Chardonnay
lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
celebration · aperitif · wedding · gift
inferred
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Chapel Down Kit`s Coty Blanc de Blancs 2019 Chapel Down · England | £65.00 | |||
| Pol Roger Blanc de Blancs Vintage 2000 Pol Roger · Champagne | £63.80 | |||
| Charpentier Terre d`Emotion Blanc de Blancs Charpentier | £62.50 | |||
| Piper Heidsieck Essentiel Blanc de Blancs Piper Heidsieck | £61.20 |
Merchant's description
Gusbourne Blanc de Blancs 2020 is a precision-crafted English sparkling wine made entirely from Chardonnay grapes grown in Kent. This 2020 vintage underwent a long maturation on the lees, resulting in a profile that balances zesty acidity with a creamy, hazelnut complexity. It offers bright aromas of green apple and lemon peel, leading to a focused palate with a delicate, frothy mousse and a distinct saline finish.
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