Indaba, Braai Cabernet Sauvignon 2023
Indaba, Braai Cabernet Sauvignon 2023 is a dry, very full-bodied red from Cabernet Sauvignon (Western Cape, South Africa), in the rich, smooth reds style. Tannins are moderate and acidity fresh; oak influence is noticeable. Good with steak, lamb, beef stew, chilli con carne.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Mas de Daumas Gassac, Rouge 2022 Mas de Daumas Gassac · Languedoc-Roussillon | £15.50 | |||
| Klet Brda Bagueri Cabernet Sauvignon 2021 Klet Brda · Primorska | £16.03 | |||
| Santa Ema Amplus Cabernet Sauvignon 2022 Santa Ema · Cachapoal Valley | £16.85 | |||
| Chronic Cellars Sir Real Cabernet Sauvignon 2021 Chronic Cellars · California | £16.99 |
Indaba's Braai Cabernet is exactly what it says on the label: a wine built for fire, smoke, and good company in the Western Cape. The name references South Africa's beloved braai culture, and the wine earns it: ripe blackcurrant and plum up front, a gentle curl of smoke and mocha in the middle, and soft tannins that won't fight your lamb chops or smoky ribs for attention. It's generous and easy-going, with just enough savoury grip to keep things honest. This is a 2023, and we'd drink it now without a moment's hesitation. Pop it, pour it, and get the coals going.