Winegenie
winegenie.com/wine/kendall-jackson-vintner-s-reserve-riesling · data sheet · generated 2026-11-01
United States › California › Monterey

Kendall-Jackson, Vintner's Reserve Riesling

750 ml Riesling California, United States non-vintage

Kendall-Jackson, Vintner's Reserve Riesling is a dry, light-bodied white from Riesling (Monterey, United States), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with Thai food, roast pork, white fish, shellfish.

Offers · cheapest first
North & South Wines
In stock according to the merchant's own listing
£18.33 per bottle × 6
£109.99
Buy at North & South Wines
Affiliate link via /go/. Price from the merchant feed, seen Sun, 01 Nov 2026 05:18:01 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Riesling prior
body
2 / 5
light
Riesling prior
acidity
5 / 5
very high
Riesling prior
oak
1 / 5
none
Riesling prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Origin
Monterey · California · United States
merchant feed
Grapes
Riesling
inferred
ABV
12.5%
merchant description
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
summer · picnic · midweek · gift · special occasion
inferred
About Riesling
Typical aromas: lime, green apple, white peach, blossom, jasmine. Serve at 7–10 °C. Grape page.
knowledge base
Typical for Riesling · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Acidity
lowhigh
very high · 5/5
Oak
noneheavy
none · 1/5
Alcohol
lowhigh
moderate-low · 2/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

For this wine, the Riesling comes from Monterey County where the growing season is long and cool, adding intricate layers of apricot, almond, and honeysuckle. The vineyard soils on the Northeast side of the valley are DCG, decomposed granite whereas the vineyard soils on the southwest side of the valley are alluvial benchland over an ancient river bed. This fresh wine is deliciously crisp with vibrant fruit aromas and subtle spice notes. It has layers of apricot, peach and Anjou pear intermingle with bursts of aromatic jasmine delivering a delightful finish. Alcohol by volume: 12.5% ABV.

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