Winegenie
winegenie.com/wine/kuhling-gillot-qvinterra-riesling-2024 · data sheet · generated 2026-09-07

Kuhling Gillot Qvinterra Riesling 2024

750 ml Riesling 2024

Kuhling Gillot Qvinterra Riesling 2024 is a dry, light-bodied white from Riesling, in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with Thai food, roast pork, white fish, shellfish. Biodynamic farming is mentioned by the merchant. Cheapest offer £19.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
In stock (verified)
£19.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Sun, 06 Sep 2026 13:08:52 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Riesling prior · merchant: dry
body
2 / 5
light
Riesling prior
acidity
5 / 5
very high
Riesling prior
oak
1 / 5
none
Riesling prior · merchant: unoaked
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Grapes
Riesling
lexicon
ABV
not stated by merchant
Farming
biodynamic
merchant description
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
summer · picnic · midweek
inferred
About Riesling
Typical aromas: lime, green apple, white peach, blossom, jasmine. Serve at 7–10 °C. Grape page.
knowledge base
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Merchant's description

Kühling-Gillot Qvinterra Riesling 2024 is a dry white wine from the Rheinhessen region, crafted by Carolin Spanier-Gillot, known for her dedication to biodynamic viticulture. This estate bottling combines fruit from diverse vineyards across five villages, primarily located on the red slate slopes of Roter Hang, contributing to its distinct minerality. Fermented with native yeasts in stainless steel, the wine achieves a balanced expression, showcasing notes of Nectarine, Pink Grapefruit, and an iron-like character. At 12% alcohol, it reflects the spicy, saline qualities of the Nackenheim and Nierstein areas, affirming the estate`s commitment to revealing the intricacies of its terroir in an accessible format.

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