La Fleur Pourret 2016
La Fleur Pourret 2016 is a dry, full-bodied red from Merlot, Cabernet Franc (Saint-Émilion, France), in the rich, smooth reds style. Tannins are moderate and acidity moderate; oak influence is some. Good with roast chicken, roast pork, bolognese, charcuterie. Listed at £30.00 by Hedonism Wines, who say it is out of stock; that is the last price, not an offer.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Le Carre Half 2018 Chateau Teyssier · Saint-Émilion Grand Cru | £30.00 | |||
| Château Mauvesin-Barton, Moulis-en-Médoc 2020 Châteaux Léoville & Langoa Barton · Bordeaux | £29.50 | |||
| Château Le Prieuré, 2014 - Half-bottle 2014 Château Le Prieuré · Bordeaux | £31.00 | |||
| Château Puyblanquet 2022 Château Puyblanquet · Bordeaux | £31.20 |
La Fleur Pourret 2016 is a Bordeaux wine crafted from a blend primarily consisting of Merlot and Cabernet Franc. Aged for 15 to 18 months in 90% seasoned barrels sourced from Château Figeac, the wine exhibits a distinct depth. The palate reveals notes of ripe red fruits and subtle earthy undertones, along with a firm structure. The tannins are well-integrated, contributing to a balanced profile. This vintage reflects the meticulous approach of its producers, who focus on enhancing the terroir of Saint-Émilion. Enjoy now or cellar for future exploration.