Langlois, Crémant de Loire Brut Rosé NV
Langlois, Crémant de Loire Brut Rosé NV is a dry, medium-bodied sparkling from Cabernet Franc, Pinot Noir, Chenin Blanc (Champagne, France), in the sparkling style. Acidity is fresh; oak influence is none. Good with aperitif, oysters, fish and chips, eggs. Organic farming is mentioned by the merchant.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Allimant Laugner Cremant d'Alsace Brut Allimant-Laugner · Alsace | £17.50 | |||
| Domaine Seguin-Manuel Cremant de Bourgogne Domaine Seguin-Manuel · Burgundy | £22.84 | |||
| Chateau Purcari Cuvee de Purcari Brut Chateau Purcari · South Eastern | £22.94 | |||
| Grounded Cru Sparkling Pinot Noir/Chardonnay Brut, Adelaide Hills Grounded Cru · South Australia | £17.20 |
Product Information Country France Region Loire Valley Grape Variety 78% Cabernet Franc , 12% Pinot Noir ABV 12% Discover Langlois Crémant Brut Rosé NV, a refined French sparkling rosé wine crafted in the heart of the Loire Valley. Sourced from the chalky-clay terroir of Montreuil Bellay and Puy Notre Dame, this elegant Crémant de Loire is made using 78% Cabernet Franc and 12% Pinot Noir grapes. The fruit is hand-harvested in small 25kg crates, then gently pressed using pneumatic methods to preserve purity and freshness. Fermented in temperature-controlled stainless-steel tanks, Langlois Crémant Brut Rosé undergoes its secondary fermentation in bottle, following the traditional méthode champenoise. The wine then matures on its lees for a minimum of 18 months in 6km of historic freestone cellars, adding depth and complexity. Tasting Notes Enjoy a delicate pale pink hue with soft copper reflections. On the nose, you will find fresh notes of vine peach, underpinned by floral aromas and fine minerality. The palate is full-bodied yet fresh, with vibrant red fruit flavours and a clean, long finish. Food Pairing Suggestions This French sparkling rosé is perfect as an aperitif, or paired with light dishes like summer salads, seafood, or fresh red fruit desserts. It is a versatile sparkling wine ideal for celebrations, brunches, or casual get-togethers. Discover Langlois – Loire Valley Crémant Wines Since 1885 Founded in 1885 following the union of Edouard Langlois and Jeanne Chateau, Langlois-Chateau has been a benchmark in premium Crémant from the Loire Valley for over 130 years. Located in Saumur on the banks of the River Loire, this historic winery specializes in elegant, traditional method sparkling wines made with unmatched craftsmanship and dedication to quality. Now part of the prestigious Bollinger Group, Langlois has elevated its winemaking even further—investing deeply in terroir-driven viticulture and cellar mastery. Langlois’ expertise in Crémant de Loire production exceeds regulatory standards, offering sparkling wines aged up to five years for complexity and depth. Why Choose Langlois Crémant? • Crafted using the Traditional Method – the same used in Champagne. • Aged for 24–60 months for added finesse and flavour. • Grapes sourced from four renowned Loire terroirs. • Produced with sustainable practices, including organic vineyard conversion. Langlois' core varietal, Chenin Blanc, forms the elegant backbone of their Crémants, resulting in fresh, pure, and expressive sparkling wines. In addition to sparkling wine, Langlois also produces organic still wines from Clos Saint-Florent, showcasing the purity and typicity of Loire Valley terroir. A Commitment to Sustainability Langlois has led in sustainable French winemaking since 2000, certified by Terra Vitis, and is actively converting all vineyards to certified organic agriculture. They also mentor partner growers through their own organic transitions, solidifying Langlois’ role as a pioneer in eco-conscious viticulture. Whether you are seeking to buy Crémant online, explore organic French sparkling wines, or enjoy Loire Valley still wines with natural elegance, Langlois delivers a taste of heritage, terroir, and understated luxury.