Winegenie
winegenie.com/wine/markus-huber-berg-erste-lage-riesling-2024 · data sheet · generated 2026-10-25
Austria › Austria › Traisental

Markus Huber Berg Erste Lage Riesling 2024

750 ml Riesling, Grüner Veltliner Austria, Austria 2024 703674340822

Markus Huber Berg Erste Lage Riesling 2024 is a dry, full-bodied white from Riesling, Grüner Veltliner (Traisental, Austria), in the aromatic whites style. Acidity is very high; oak influence is none. Good with Thai food, roast pork, fried chicken, asparagus. Drink within 15 years (to about 2039). Critic score 97/100 (merchant-reported).

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Listed by merchant, stock not independently verified
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£44.94
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Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:21:12 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Riesling + Grüner Veltliner prior
body
4 / 5
full
Riesling + Grüner Veltliner prior
acidity
5 / 5
very high
Riesling + Grüner Veltliner prior
oak
1 / 5
none
Riesling + Grüner Veltliner prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Aromatic whites
rules-v1
Colour
White
merchant feed
Origin
Traisental · Austria · Austria
merchant feed
Grapes
Riesling, Grüner Veltliner
lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
97 / 100 · not a customer rating
merchant feed
Drinking window
up to 15 years from 2024 (to 2039)
merchant description
Decant
not stated
—
Food
inferred from grape and style
Occasions
spicy food · midweek
inferred
About Riesling
Typical aromas: lime, green apple, white peach, blossom, jasmine. Serve at 7–10 °C. Grape page.
knowledge base
Typical for Riesling · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Acidity
lowhigh
very high · 5/5
Oak
noneheavy
none · 1/5
Alcohol
lowhigh
moderate-low · 2/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

Cellar for up to 15 years. Serve well chilled. Markus Huber’s eponymous winery is set in Austria’s verdant Traisental Valley, the country’s smallest wine growing region which is known for its minerally full-bodied Riesling and Gruner Veltliner white wines. Markus is one of Austria’s most promising young winemakers and was named “Falstaff Winemaker of the Year” at an awards ceremony which is considered the Oscars of the Austrian wine industry. This single vineyard wine comes from a steep east-facing slope with a gradient of 25% where the Riesling vines have to be planted on terraces. This special vineyard has very poor soils with lots of limestone which forces the vines to struggle, producing small quantities of particularly concentrated and aromatic fruit. Once in the winery the fruit is left to macerate on the skins for 12 hours before being fermented in stainless steel tanks. The young wine is then aged on the lees for 8 months in acacia wood barrels to add polish and a creamier texture. Lemon peel, spring blossom and grapefruit define the nose while the first sip reveals a crisp, refreshing acidity, medium body, and bright citrus and stone fruit flavours ending in a pure, clean finish with hints of stony minerality.

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