Meursault Les Clous, Domaine Eric Boigelot 2018
Meursault Les Clous, Domaine Eric Boigelot 2018 is a dry, full-bodied white from Chardonnay (Meursault, France), in the rich, round whites style. Acidity is fresh; oak influence is noticeable. Good with roast chicken, salmon, creamy pasta, lobster.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Saint Aubin Le Ban Thierry Pillot 2024 Thierry Pillot · Burgundy | £57.00 | |||
| Domaine Yves Girardin Chateau de la Charriere Chassagne-Montrachet Les Champs de Morjot 2024 Domaine Yves Girardin Chateau de la Charriere · Burgundy | £56.83 | |||
| Meursault Village Vieilles Vignes, Vincent Girardin 2020 Domaine Vincent Girardin · Burgundy | £56.60 | |||
| Meursault Les Criots, Domaine du Pavillon 2020 Domaine du Pavillon · Burgundy | £58.00 |
We're always keeping our eyes peeled for top value producers in Burgundy, and certainly Éric Boigelot is one of the most exciting we've found to date. "We're always keeping our eyes peeled for top value producers in Burgundy, and certainly Éric Boigelot is one of the most exciting we've found recently. The domaine neighbours Coche Dury - to whom Éric is selling grapes, which gives a clear indication of the quality they produce. ‘Les Clous’Lieu dit on same elevation as Narvaux but other side of town up by Saint Christophe view point. These are the last few bottles of the 2018 vintage and are drinking perfectly at the moment." Tom, Wine Guru The domaine is next door to Raphael Coche Dury - to whom Éric is selling grapes, including all his Narvaux (sadly!). Coche no longer writes domaine on the label because of the need to source fruit externally – an amount of which comes from Éric. If it's good enough for Coche, it's good enough for you should be the strapline here...