Montrose (Ex Chateau) 2009
Montrose (Ex Chateau) 2009 is a dry, very full-bodied red from Cabernet Sauvignon (Saint-Estèphe, France), in the full, structured reds style. Tannins are very firm and acidity fresh; oak influence is noticeable. Good with steak, lamb, venison, cheese board.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Dominus 2012 Dominus Estate · Napa Valley | £353.00 | |||
| Sassicaia 2019 Tenuta San Guido · Tuscany | £353.00 | |||
| DVO 2018 Dalla Valle & Ornellaia · Napa Valley | £348.00 | |||
| Chappellet Pritchard Hill Cabernet Sauvignon 2015 | £359.00 |
Montrose (Ex Château) 2009 is a Bordeaux blend from the Saint-Estèphe appellation. This Second Growth estate sits on a plateau of deep gravel, which provides the excellent drainage necessary for the Cabernet Sauvignon to achieve optimal ripening. The 2009 vintage offered conditions for profound concentration, resulting in a wine of immense power and structural depth. It shows tertiary notes of cedar, tobacco, leather and blackcurrant, with tannins that have integrated into a seamless, velvety texture that remains a benchmark for the estate.