Winegenie
winegenie.com/wine/p-pauillac-anthony-barton-2018 · data sheet · generated 2026-10-25
France › Bordeaux › Pauillac

P' Pauillac, Anthony Barton 2018

750 ml Cabernet Sauvignon 72% Bordeaux, France 2018

P' Pauillac, Anthony Barton 2018 is a dry, very full-bodied red from Cabernet Sauvignon (Pauillac, France), in the full, structured reds style. Tannins are very firm and acidity fresh; oak influence is noticeable. Good with steak, lamb, venison, cheese board.

Offers · cheapest first
Tanners Wines
In stock according to the merchant's own listing
£25.50
Buy at Tanners Wines
Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:17:32 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Cabernet Sauvignon prior
body
5 / 5
very full
Cabernet Sauvignon prior · Pauillac rule
tannin
5 / 5
very firm
Cabernet Sauvignon prior · Pauillac rule
acidity
4 / 5
fresh
Cabernet Sauvignon prior
oak
4 / 5
noticeable
Cabernet Sauvignon prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
inferred from Pauillac
Origin
Pauillac · Bordeaux · France
inferred from Pauillac
Grapes
Cabernet Sauvignon
Tanners Wines product page
ABV
12.5%
Tanners Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
dinner party · steak night
inferred
About Cabernet Sauvignon
Typical aromas: blackcurrant, black cherry, cedar, mint, green bell pepper when unripe. Serve at 16–18 °C. Grape page.
knowledge base
Typical for Cabernet Sauvignon · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
very full · 5/5
Tannin
lowhigh
very firm · 5/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
noticeable · 4/5
Alcohol
lowhigh
moderate-high · 4/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

A blend from vineyards across Pauillac designed to showcase the region's terroir. Ripe blackcurrant, sweet spice and discreet oak from around 11 months in barrel, combined with a fine tannic backbone, result in a typically delicious claret drinking now.

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