Pelorus Brut, Cloudy Bay
750 ml Pinot Noir, Chardonnay Marlborough, New Zealand non-vintage
Pelorus Brut, Cloudy Bay is a dry, light-bodied sparkling from Pinot Noir, Chardonnay (Marlborough, New Zealand), in the sparkling style. Acidity is fresh; oak influence is none. Good with aperitif, oysters, fish and chips, eggs. No merchant in this catalogue lists it now; Tanners Wines last did on 2026-10-08.
Not currently listed
No merchant in this catalogue sells this wine at the moment, so there is no price and nothing to buy here.
Last listed by Tanners Wines on 2026-10-08 at £32.00 — a historical figure, not an offer.
The record stays because the wine still exists: grapes, region, taste profile and drinking window are all below. If a merchant lists it again it will reappear here with a price.
Taste profile
inferred · confidence 0.5
sweetness
1 / 5
dry
Pinot Noir + Chardonnay prior
body
2 / 5
light
Pinot Noir + Chardonnay prior
acidity
4 / 5
fresh
Pinot Noir + Chardonnay prior
oak
1 / 5
none
Pinot Noir + Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
Marlborough · New Zealand
merchant feed
Grapes
Pinot Noir, Chardonnay
merchant feed
ABV
12.5%
Tanners Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
celebration · aperitif · wedding
inferred
About Pinot Noir
Typical aromas: red cherry, strawberry, raspberry, violet. Serve at 14–16 °C. Grape page.
knowledge base
Typical for Pinot Noir · knowledge base
Sweetness
bone dryluscious
Body
lightfull
Tannin
lowhigh
Acidity
lowhigh
Oak
noneheavy
Alcohol
lowhigh
Typical for the variety; not a measurement of this bottle.
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Can Xa Rosé Cava Brut Can Xa · Penedès | £14.95 | |||
| Grounded Cru Sparkling Pinot Noir/Chardonnay Brut, Adelaide Hills Grounded Cru · South Australia | £17.20 | |||
| Allimant Laugner Cremant d'Alsace Rose Allimant-Laugner · Alsace | £17.50 | |||
| Journey's End MCC Brut Reserve, NV Journey's End · Stellenbosch | £17.50 |
Merchant's description
Pelorus is the sparkling wine of Cloudy Bay and is made by the champagne method. It is full, fruity and finely balanced with a deliciously creamy mousse.
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