Winegenie
winegenie.com/wine/peter-michael-mon-plaisir-chardonnay-2017 · data sheet · generated 2026-09-15

Peter Michael Mon Plaisir Chardonnay 2017

750 ml Chardonnay Sonoma Valley, United States 2017

Peter Michael Mon Plaisir Chardonnay 2017 is a dry, medium-bodied white from Chardonnay (Sonoma Valley, United States), in the rich, round whites style. Acidity is fresh; oak influence is some. Good with roast chicken, salmon, creamy pasta, lobster. Cheapest offer £70.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£70.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Chardonnay prior
body
3 / 5
medium
Chardonnay prior
acidity
4 / 5
fresh
Chardonnay prior
oak
3 / 5
some
Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, round whites
rules-v1
Colour
White
inferred by a local model, checked against our lexicon
Origin
Sonoma Valley · United States
inferred by a local model, checked against our lexicon
Grapes
Chardonnay
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
gift
inferred
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
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Merchant's description

The Peter Michael Mon Plaisir Chardonnay 2017 is a single-vineyard wine from the Knights Valley AVA in Sonoma County, California. Crafted exclusively from Chardonnay grapes, this wine originates from the estate-owned Mon Plaisir vineyard, situated on Mount Saint Helena, known for its volcanic soils and elevated growing conditions. The winemaking approach adheres to traditional methods, including hand-harvesting, whole-cluster pressing, and fermentation with native yeasts in French oak barrels, a portion of which are new. The 2017 vintage has been noted for its complexity derived from extended aging sur lie. Peter Michael Winery has a commitment to producing terroir-driven wines since its founding in 1982.

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