Winegenie
winegenie.com/wine/pierre-moncuit-grand-cru-millesime-2014 · data sheet · generated 2026-09-15
France › Champagne

Pierre Moncuit Grand Cru Millesime 2014

750 ml Chardonnay Champagne, France 2014

Pierre Moncuit Grand Cru Millesime 2014 is a dry, medium-bodied sparkling from Chardonnay (Champagne, France), in the sparkling style. Acidity is fresh; oak influence is some. Good with roast chicken, salmon, creamy pasta, aperitif. Cheapest offer £85.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
In stock (verified)
£85.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Chardonnay prior
body
3 / 5
medium
Chardonnay prior
acidity
4 / 5
fresh
Chardonnay prior
oak
3 / 5
some
Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
Champagne · France
inferred by a local model, checked against our lexicon
Grapes
Chardonnay
lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
roast chickensalmoncreamy pastaaperitifoystersfish and chipseggssushi
inferred from grape and style
Occasions
celebration · aperitif · wedding · gift
inferred
Merchant says
After nearly nine years on its lees, this release exhibits a fine mousse, alongside aromas of crisp apple, almond and subtle pastry notes.
merchant description
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
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Merchant's description

Pierre Moncuit Grand Cru Millésime 2014 is a vintage blanc de blancs crafted from grapes sourced from the cru village of Le Mesnil-sur-Oger. This Champagne originates from a family-run winery known for its traditional methods and respect for the terroir, with a focus on Chardonnay from old vines. The 2014 vintage was defined by a cool growing season followed by a warm autumn, allowing for gradual ripening while preserving acidity. After nearly nine years on its lees, this release exhibits a fine mousse, alongside aromas of crisp apple, almond and subtle pastry notes. Its low dosage of 6g/l accentuates the wine`s inherent minerality and finesse, reflecting the hallmark character of its Grand Cru status.

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