Winegenie
winegenie.com/wine/pol-roger-brut-reserve-nv · data sheet · generated 2026-10-25

Pol Roger, Brut Réserve, Nv

750 ml Pinot Noir, Chardonnay, Pinot Meunier Champagne, France non-vintage

Pol Roger, Brut Réserve, Nv is a dry, light-bodied sparkling from Pinot Noir, Chardonnay, Pinot Meunier (Champagne, France), in the sparkling style. Acidity is fresh; oak influence is none. Good with aperitif, oysters, fish and chips, eggs.

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Honest Grapes
In stock according to the merchant's own listing
£46.00
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Affiliate link via /go/. Price from the merchant feed, seen Sun, 25 Oct 2026 05:17:43 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Pinot Noir + Chardonnay prior
body
2 / 5
light
Pinot Noir + Chardonnay prior
acidity
4 / 5
fresh
Pinot Noir + Chardonnay prior
oak
1 / 5
none
Pinot Noir + Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
Champagne · Champagne · France
inferred from Champagne
Grapes
Pinot Noir, Chardonnay, Pinot Meunier
lexicon
ABV
12.5%
Honest Grapes product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
Occasions
celebration · aperitif · wedding
inferred
About Pinot Noir
Typical aromas: red cherry, strawberry, raspberry, violet. Serve at 14–16 °C. Grape page.
knowledge base
Typical for Pinot Noir · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Tannin
lowhigh
soft · 2/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

Pol Roger Brut Réserve is a classic Champagne that immediately charms with aromas of white flowers, crisp green apple, brioche, and a subtle mineral edge. The palate is bright and fresh, with stone fruits, a gentle nuttiness, and just a touch of honey rounding out the lively acidity. Bottles destined for the UK get an extra six months’ ageing after disgorgement, making them beautifully ready to drink on release - though a few years in the cellar will add even more depth and complexity. The cuvée is crafted from 30 base wines drawn from a wide range of vineyards, vintages, and the region’s three main grape varieties. Pinot Noir (from villages in the Montagne de Reims) brings structure and depth; Chardonnay (from Épernay and the Côte des Blancs) adds elegance and finesse; while Pinot Meunier (from the Vallée de la Marne) contributes freshness and charm. Around 25% reserve wines are included, with the blend aged four years before release.

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