Winegenie
winegenie.com/wine/redigaffi-tua-rita-2013 · data sheet · generated 2026-09-15

Redigaffi Tua Rita 2013

750 ml Merlot Tuscany, Italy 2013

Redigaffi Tua Rita 2013 is a dry, full-bodied red from Merlot (Tuscany, Italy), in the full, structured reds style. Tannins are firm and acidity moderate; oak influence is some. Good with roast chicken, roast pork, bolognese, steak. Cheapest offer £175.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£175.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.6
sweetness
1 / 5
dry
Merlot prior
body
4 / 5
full
Merlot prior · merchant: full-bodied
tannin
4 / 5
firm
Merlot prior · merchant: soft tannin
acidity
3 / 5
moderate
Merlot prior
oak
3 / 5
some
Merlot prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
inferred by a local model, checked against our lexicon
Origin
Tuscany · Italy
inferred by a local model, checked against our lexicon
Grapes
Merlot
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
merchant description
Occasions
dinner party · steak night · gift · special occasion
inferred
About Merlot
Typical aromas: plum, blackberry, black cherry, chocolate. Serve at 16–18 °C. Grape page.
knowledge base
Similar wines · by structure and price
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Gazin 2000
Chateau Gazin · Bordeaux
2000Merlot, Cabernet FrancFull, structured reds£180.00
La Petite Marquise 2017
Clos du Marquis · Bordeaux
2017Merlot, Cabernet SauvignonFull, structured reds£166.00
Redigaffi Tua Rita 2020
Tua Rita · Tuscany
2020MerlotFull, structured reds£185.00
Merchant's description

Tua Rita Redigaffi 2013 is a full-bodied Merlot-based red wine from Livorno, on the coast south of Bolgheri. High-density planting of the vines ensures the low yields that give the estate Merlot grapes such concentration of flavour. In the cellar, winemaker Luca D`Attoma uses extended maceration to optimise colour, flavour and tannic structure. The wine is matured for up to 16 months in fine Burgundy oak barrels. "2013 had a very wet spring followed by a very sunny summer, although rain showers in July and August delayed ripening enough that harvest commenced in early September. The 2013 Redigaffi starts off with some green, leafy notes on the nose, refreshingly herbal, and cool, dark fruits like blueberry and bramble wrapped in smoke. On the palate it is beautifully harmonious with very well integrated tannins. There`s better balance here but with a greener spectrum of flavours and aromas. The wine becomes more perfumed with time in the glass, displaying some elements that remind me of a very classic Bordeaux." Decanter, 2022

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