Rockford Sémillon 2024
750 ml Sémillon 100% 2024
Rockford Sémillon 2024 is a dry, medium-bodied white from Sémillon, in the rich, round whites style. Acidity is moderate; oak influence is little. Good with blue cheese, roast chicken, creamy pasta, lobster.
Offers · cheapest first
Abingdon Fine Wine
In stock according to the merchant's own listing
£50.17 per bottle × 6
£301.00
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:18:11 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Sémillon prior
body
3 / 5
medium
Sémillon prior
acidity
3 / 5
moderate
Sémillon prior
oak
2 / 5
little
Sémillon prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, round whites
rules-v1
Colour
White
merchant feed
Origin
not stated
—
Grapes
Sémillon
Abingdon Fine Wine product page
ABV
12.1%
Abingdon Fine Wine product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
gift · special occasion
inferred
About Sémillon
Typical aromas: lemon, lanolin, wax, green apple. Serve at 7–10 °C. Grape page.
knowledge base
Typical for Sémillon · knowledge base
Sweetness
bone dryluscious
Body
lightfull
Acidity
lowhigh
Oak
noneheavy
Alcohol
lowhigh
Typical for the variety; not a measurement of this bottle.
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Château Climens (37.5cl) 2008 Chateau Climens · Bordeaux | £439.00 | |||
| Rieussec 2009 Château Rieussec · Bordeaux | £86.00 | |||
| Damascene Franschhoek Old Bush Vines Semillon 2024 Damascene · Western Cape | £53.00 | |||
| Rieussec Half 2005 Château Rieussec · Bordeaux | £52.00 |
Merchant's description
Sémillon is one of the Barossa’s historic varieties and Rockford’s version is sourced from long-standing local growers, including the Sibley and Kalleske families. Blocks are hand picked at different stages of ripeness, giving the winery both freshness and richness to work with, before the wine is matured in a mixture of large seasoned oak, hogsheads and an unwooded component on light lees. It is an unusually traditional, textured expression of dry Barossa Sémillon and is released only after a period of bottle age.
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