Sauska Tokaji 6 Puttonyos 2003
500 ml Furmint Tokaj, Hungary 2003
Sauska Tokaji 6 Puttonyos 2003 is a luscious, full-bodied white from Furmint (Tokaji, Hungary), in the sweet and dessert wines style. Acidity is very high; oak influence is little. Good with blue cheese, roast pork, fruit dessert, foie gras. Cheapest offer £75.00 at Hedonism Wines.
Offers · cheapest first
Hedonism Wines
In stock (verified)
£75.00
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.55
sweetness
5 / 5
luscious
Furmint prior · label term
body
4 / 5
full
Furmint prior
acidity
5 / 5
very high
Furmint prior
oak
2 / 5
little
Furmint prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sweet and dessert wines
rules-v1
Colour
White
inferred from Tokaji
Origin
Tokaji · Tokaj · Hungary
inferred from Tokaji
Grapes
Furmint
appellation rule
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
after dinner · christmas · gift
inferred
About Furmint
Typical aromas: lime, green apple, quince, smoke. Serve at 7–10 °C. Grape page.
knowledge base
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Tokaji Aszu 6 Puttonyos Dobogo 2018 Dobogo · Tokaj | £80.00 | |||
| Pajzos Tokaji Aszu 5 Puttonyos 1999 Pajzos · Tokaj | £50.00 | |||
| Château Dereszla, Henye Tokaji Aszu 6 Puttonyos, 2017 - 2017 Château Dereszla · Tokaj | £49.70 | |||
| Oremus Tokaji Aszu 3 Puttonyos 2016 | £48.00 |
Merchant's description
This wine exhibits a profound and intricate character with a luscious sweetness. The fruit profile showcases notes of dried apricots and caramelized peaches. However, what truly distinguishes this remarkable wine is its captivating medley of toffee, smoky undertones, freshly roasted coffee beans, and hints of earthy mushrooms. These complex flavours have evolved gracefully over nearly twenty years of aging, creating a truly exceptional tasting experience.
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