Winegenie
winegenie.com/wine/te-mata-cape-crest-sauvignon-blanc-hawke-s-bay-2024 · data sheet · generated 2026-10-26

Te Mata Cape Crest Sauvignon Blanc, Hawke's Bay 2024

750 ml Sauvignon Blanc 87% Hawke's Bay, New Zealand 2024

Te Mata Cape Crest Sauvignon Blanc, Hawke's Bay 2024 is a dry, light-bodied white from Sauvignon Blanc (Hawke's Bay, New Zealand), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with goat cheese, asparagus, white fish, shellfish.

Offers · cheapest first
Tanners Wines
In stock according to the merchant's own listing
£27.00
Buy at Tanners Wines
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:17:32 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Sauvignon Blanc prior
body
2 / 5
light
Sauvignon Blanc prior
acidity
5 / 5
very high
Sauvignon Blanc prior
oak
1 / 5
none
Sauvignon Blanc prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Origin
Hawke's Bay · New Zealand
merchant feed
Grapes
Sauvignon Blanc
Tanners Wines product page
ABV
13.5%
Tanners Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
summer · picnic · midweek
inferred
About Sauvignon Blanc
Typical aromas: gooseberry, passionfruit, grapefruit, cut grass, asparagus. Serve at 6–9 °C. Grape page.
knowledge base
Typical for Sauvignon Blanc · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Acidity
lowhigh
very high · 5/5
Oak
noneheavy
none · 1/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

A great nose, reminiscent of nectarine skins, passion fruit, guava, cream, toast, honey and wax. The palate shows great energy, juicy acidity and tang, with plenty of grip, pronounced mineral flavours and tension ahead of a long, fragrant, toasty and mealy finish. Delicious yet capable of a decade in the cellar.

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