The Luxury California Christmas Package – Limited Edition (Serves 4 – 6 People)
The Luxury California Christmas Package – Limited Edition (Serves 4 – 6 People) is a dry, medium-bodied white from Chardonnay, Pinot Noir, Cabernet Sauvignon (California, United States), in the rich, round whites style. Acidity is fresh; oak influence is some. Good with roast chicken, salmon, creamy pasta, duck. Organic farming is mentioned by the merchant.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Aubert Eastside Russian River Chardonnay Magnum 2024 Aubert · California | £399.00 | |||
| Peter Michael Point Rouge Chardonnay 2017 Peter Michael · California | £404.00 | |||
| Aubert UV-SL Chardonnay Magnum 2024 Aubert · California | £410.00 | |||
| Domaine Servin 'Montée de Tonnerre' 2019 | £415.00 |
Crafted for collectors and hosts who want the very best on Christmas Day, The Luxury California Christmas Package brings together five extraordinary bottles from the world’s most acclaimed estates. Each wine has been selected for its depth, craftsmanship and festive versatility — creating a seamless journey from Champagne to Chardonnay, and from elegant Pinot Noir to powerful Cabernet and bold blends. This is a limited-edition collection designed for those who want Christmas to feel truly exceptional. Together, these five bottles represent a curated showcase of excellence — a celebration of California’s finest vineyards, paired with the elegance of Champagne Bollinger. Produced in limited numbers, this collection has been created for those who want their Christmas table to feel effortlessly luxurious, with every bottle ready to impress. Bollinger PN TX20 Champagne 94 Points (Decanter) A remarkable Champagne to begin the day. The PN TX20 showcases Bollinger’s mastery of Pinot Noir from the Premier Cru village of Tauxières, combining structure, freshness and complexity. Refined yet expressive, it’s ideal for Christmas morning celebrations or served with canapés before the meal — a bold, confident start to the day. Radio-Coteau ‘Wingtine’ Chardonnay 2020 (Sonoma Coast) 94 Points (Vinous) Crafted in tiny quantities from organically farmed vineyards on the Sonoma Coast, this Chardonnay offers freshness, poise and a subtle coastal character. Its refined texture and delicate structure make it ideal for starters — from smoked salmon to shellfish — or for guests who prefer a lighter style. A wine of quiet sophistication and rare precision. Pisoni Lucia Estate Chardonnay 2022 (Santa Lucia Highlands) 96 Points (Lisa Perrotti-Brown) A beautifully expressive Chardonnay that shines at the Christmas table. Made by the Pisoni family, one of California’s most respected producers, the Lucia Estate Chardonnay combines richness and elegance, making it a superb match for roast turkey, baked ham and buttery sides. Full-flavoured yet perfectly balanced, it brings warmth and luxury to the heart of the meal. Pisoni Estate Pinot Noir 2019 (Santa Lucia Highlands) 97 Points (Jeb Dunnuck) A centrepiece wine and one of California’s true icons. Pisoni Estate Pinot Noir delivers the depth, texture and grace that define world-class Pinot. With its generosity and long finish, it’s a natural match for roast meats, festive game or rich mushroom dishes — the kind of red that feels indulgent yet perfectly in tune with the season. Stag’s Leap ‘Artemis’ Cabernet Sauvignon 2021 (Napa Valley) 93 Points (James Suckling) A powerful and expressive red to close the day. Stags’ Leap Artemis brings richness, depth and structure, making it ideal for hearty dishes, a cheese course or simply enjoyed by the fire. It’s a wine that embodies warmth, confidence and generosity — the hallmarks of Christmas entertaining and the perfect way to end Christmas on a note of comfort and indulgence.