Vigne Surrau, Cannonau Di Sardegna Sincaru 2021
Vigne Surrau, Cannonau Di Sardegna Sincaru 2021 is a dry, full-bodied red from Grenache (Cannonau di Sardegna, Italy), in the rich, smooth reds style. Tannins are soft and acidity gentle; oak influence is little. Good with lamb, steak, venison, roast vegetables.
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Domaine Yves Leccia, d'E Croce YL Rouge 2019 Domaine Yves Leccia · Patrimonio | £22.80 | |||
| La Collection Le Pur Sans Grenache Organic 2023 Chateau Saint Jacques D'albas · Languedoc-Roussillon | £21.95 | |||
| Sa Raja Cannonau di Sardegna | £21.80 | |||
| Le Pigeoulet, IGP Vaucluse, Famille Brunier 2024 Brunier Family · Vaucluse | £21.50 |
The vineyards of Vigne Surrau, with a south-east exposure, enjoy the Mediterranean climate in well ventilated hilly areas. The wind, typical of Gallura, helps obtain healthy grapes and thanks to the proximity of the sea, brings sapidity, particularly appreciated feature in their wines. The 2021 vintage benefits from Sardinia’s climate, ideal for producing rich, flavourful wines. Here you will find a more structured and complex expression of Cannonau (Grenache), with a focus on elegance and depth, that will pair excellently with hearty dishes such as roasted lamb, beef stews, grilled game, and aged cheeses. It also complements dishes with robust flavours, including those featuring earthy mushrooms, truffles, or rich tomato-based sauces.