Winegenie
winegenie.com/wine/wakefield-st-andrews-riesling-2019 · data sheet · generated 2026-09-07

Wakefield St Andrews Riesling 2019

750 ml Riesling Australia 2019

Wakefield St Andrews Riesling 2019 is a dry, light-bodied white from Riesling (Australia), in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with aperitif, cheese board, shellfish, Thai food. Cheapest offer £24.95 at Slurp.

Offers · cheapest first
Slurp
In stock (verified)
£24.95
Buy at Slurp
Affiliate link via /go/. Price from the merchant feed, seen Sun, 06 Sep 2026 13:10:49 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Riesling prior
body
2 / 5
light
Riesling prior
acidity
5 / 5
very high
Riesling prior
oak
1 / 5
none
Riesling prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Grapes
Riesling
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Food
Occasions
summer · picnic · midweek
inferred
About Riesling
Typical aromas: lime, green apple, white peach, blossom, jasmine. Serve at 7–10 °C. Grape page.
knowledge base
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Merchant's description

' The Taylor family of Wakefield Wines have been crafting fine Australian wine for five decades and over three generations. They are proud members of Australia's First Families of Wine - an organistion that has a combined 1,250 years of unrivalled heritage and iconic wines from families that have shaped Australia's winemaking history. Named after the historic property first established in 1892. A true reflection of the terroir, St. Andrews wines exemplify the very best of handcrafted Clare Valley winemaking. The first Taylors St. Andrews wines were released in 1999 and have developed a reputation as benchmark examples of great Clare Valley wine. As our flagship, St Andrews is only released in the finest vintages. The St. Andrews range is named after the historic property first established by Scottish immigrants in 1892. For forty years St. Andrews was one of the leading wine producers in the Clare Valley but sadly, ceased operating when it was sold in 1934. Bill Taylor quickly recognised the potential of the adjacent St. Andrews property when he was first establishing his vineyards in the Clare Valley, and wanted to make it a part of the family's estate. So in 1995 the family purchased the property and became proud custodians of a piece of Australian wine history. They immediately went about the task of re-creating the glory days by once again planting vines on the rich, fertile soils and in 1999 the first St. Andrews wines from Taylors were released. These wines are particularly special with fruit sourced from the best blocks on the estate and only crafted in the best vintages, they're a true testament to our philosophy of 'respect the fruit'. The hand-crafted approach extends beyond the winemaking too as even the labels are hand applied. This modern version of St. Andrews now has a heritage that spans almost two decades. Over this time, the wines have developed a well-deserved reputation - not only as benchmark Clare Valley styles but also standing tall amongst the best from Australia. '

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