Barbadillo Reliquia Amontillado Half
375 ml Palomino Jerez, Spain non-vintage
Barbadillo Reliquia Amontillado Half is a dry, light-bodied fortified from Palomino (Sherry, Spain), in the fortified style. Acidity is gentle; oak influence is some. Good with Spanish tapas, aperitif, cheese board, blue cheese. Sustainable farming is mentioned by the merchant.
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Hedonism Wines
In stock according to the merchant's own listing
£330.00
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:20:35 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Palomino prior
body
2 / 5
light
Palomino prior
acidity
2 / 5
gentle
Palomino prior
oak
3 / 5
some
Palomino prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Fortified
rules-v1
Colour
Fortified
merchant feed
Origin
Sherry · Jerez · Spain
inferred from Sherry
Grapes
Palomino
lexicon
ABV
22%
Hedonism Wines product page
Farming
sustainable
merchant description
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
after dinner · christmas · gift · special occasion
inferred
About Palomino
Typical aromas: neutral; green apple, almond, bread dough under flor. Serve at 6–8 °C. Grape page.
knowledge base
Typical for Palomino · knowledge base
Sweetness
bone dryluscious
Body
lightfull
Acidity
lowhigh
Oak
noneheavy
Alcohol
lowhigh
Typical for the variety; not a measurement of this bottle.
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| VORS Palo Cortado Lustau 30 Year Old Lustau · Jerez | £123.00 | |||
| Cuatro Palmas Amontillado Gonzalez Byass · Jerez | £103.00 | |||
| Palo Cortado Wellington, 30 years old, Bodegas Hidalgo Hidalgo-La Gitana · Jerez | £85.00 | |||
| Fernando de Castilla Antique Palo Cortado Rey Fernando de Castilla · Jerez | £63.00 |
Merchant's description
This exquisite sherry made with Palomino Fina is over 100 years and incredibly refined. Antonio Barbadillo Ambrossy exchanged ten casks of Manzanilla for each cask of this aged wine, resulting in a rich and nutty sherry. Expect notes of hazelnuts, oak, dried fruits and spices throughout the palate. An ideal aperitif with assorted tapas.
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