Winegenie
winegenie.com/wine/barolo-docg-la-morra-enzo-boglietti-2021 · data sheet · generated 2026-10-26
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Barolo DOCG 'La Morra', Enzo Boglietti 2021

750 ml Nebbiolo Piedmont, Italy 2021

Barolo DOCG 'La Morra', Enzo Boglietti 2021 is a dry, full-bodied red from Nebbiolo (Barolo, Italy), in the full, structured reds style. Tannins are very firm and acidity very high; oak influence is little. Good with beef stew, mushroom risotto, steak, lamb.

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Honest Grapes
In stock according to the merchant's own listing
£46.70
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Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:17:43 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Nebbiolo prior
body
4 / 5
full
Nebbiolo prior · Barolo rule
tannin
5 / 5
very firm
Nebbiolo prior · Barolo rule
acidity
5 / 5
very high
Nebbiolo prior · Barolo rule
oak
2 / 5
little
Nebbiolo prior · Barolo rule
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
merchant feed
Origin
Barolo · Piedmont · Italy
inferred from Barolo
Grapes
Nebbiolo
appellation rule
ABV
14%
Honest Grapes product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Occasions
dinner party · steak night
inferred
About Nebbiolo
Typical aromas: rose, tar, red cherry, cranberry, dried herbs. Serve at 16–18 °C. Grape page.
knowledge base
Typical for Nebbiolo · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
full · 4/5
Tannin
lowhigh
very firm · 5/5
Acidity
lowhigh
very high · 5/5
Oak
noneheavy
little · 2/5
Alcohol
lowhigh
moderate-high · 4/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

Enzo Boglietti and his brother Gianni switched from dairy farming in the late 1980s to wine production, using the 3ha of vines belonging to Enzo’s grandfather. A further 19ha have been inherited through Enzo’s mother. A leading modernist in the early 90s, Enzo was an exponent of smaller, newer barriques, and shorter, warmer fermentations, giving the wines rich, fruit-driven profiles with softer tannins. Sourced from Boglietti’s holdings across La Morra's top sites including parcels in Fossati, Case Nere, and Boiolo, the ‘La Morra’ is a beautifully composed blend that captures the essence of the commune. " Readers who have not tasted these wines in some time owe it to themselves to do so, as quality has exploded in the last few years. " Antonio Galloni, Vinous

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