Winegenie
winegenie.com/wine/clai-ottocento-bijeli-2022 · data sheet · generated 2026-09-06

Clai Ottocento Bijeli 2022

750 ml Malvasia, Pinot Gris, Chardonnay, Sauvignon Blanc Istria, Croatia 2022 3859893506048

Clai Ottocento Bijeli 2022 is a dry, light-bodied white from Malvasia, Pinot Gris, Chardonnay (Istria, Croatia), in the crisp, dry whites style. Acidity is fresh; oak influence is little. Good with charcuterie, roast chicken, salmon, creamy pasta. Drink within 5 years (to about 2031). Organic farming is mentioned by the merchant. Critic score 95/100 (merchant-reported). Cheapest offer £28.87 at 8wines UK.

Offers · cheapest first
8wines UK
Listed by merchant, stock not independently verified
£2.32 delivery · 3 days · free over £400.00
£28.87
Buy at 8wines UK
Affiliate link via /go/. Price from the merchant feed, seen Sat, 05 Sep 2026 16:58:22 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Pinot Gris + Chardonnay prior · merchant: dry
body
2 / 5
light
Pinot Gris + Chardonnay prior
acidity
4 / 5
fresh
Pinot Gris + Chardonnay prior
oak
2 / 5
little
Pinot Gris + Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Grapes
Malvasia, Pinot Gris, Chardonnay, Sauvignon Blanc
lexicon
ABV
not stated by merchant
Farming
organic
merchant description
Vegan
not stated
Critic score
95 / 100 · not a customer rating
merchant feed
Drinking window
up to 5 years from 2026 (to 2031)
merchant description
Decant
not stated
Food
inferred from grape and style
Occasions
summer · picnic · midweek
inferred
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Merchant's description

Cellar for up to 5 years. Serve chilled. With just 8 hectares under vine, this boutique winery has been in the hands of the same family for generations and is currently run by talented winemaker Giorgio Clai. The Clai family’s winemaking philosophy centres around a celebration of indigenous grapes which they skillfully blend with popular international varieties that suit the Istrian terroir. Their Bijeli is a dry white blend of local Istrian malvasia, Pinot gris, Chardonnay and Sauvignon Blanc which are all harvested from the family’s organically-farmed vineyards on the Istrian Peninsula close to the border with Italy. After the harvest the grape must is vinified along with the skins using wild yeasts which are naturally present on the skins of the grapes. The wine is then aged in large wooden casks for around 15 months to soften and integrate the four different components until Giorgio decides it is ready to bottle and release. Giorgio’s wines have developed a cult following in top restaurants and wine bars all over the world and it’s easy to see why once you take a sip of his stunning Bijeli. On the nose there are seductive notes of lemon curd, acacia flowers, ripe peaches and caramel, while the palate is well-rounded with spicy hints from the barrel ageing and plenty of ripe stone fruit and orange flavours.

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