Winegenie
winegenie.com/wine/giuliana-vicini-pecorino-2022 · data sheet · generated 2026-09-07

Giuliana Vicini, Pecorino 2022

750 ml Pecorino, Sauvignon Blanc 2022

Giuliana Vicini, Pecorino 2022 is a dry, light-bodied white from Pecorino, Sauvignon Blanc, in the crisp, dry whites style. Acidity is very high; oak influence is none. Good with creamy pasta, goat cheese, asparagus, white fish. Organic farming is mentioned by the merchant. Cheapest offer £14.50 at Honest Grapes.

Offers · cheapest first
Honest Grapes
In stock (verified)
£14.50
Buy at Honest Grapes
Affiliate link via /go/. Price from the merchant feed, seen Sun, 06 Sep 2026 13:10:50 GMT.
Taste profile
inferred · confidence 0.55
sweetness
1 / 5
dry
Sauvignon Blanc prior
body
2 / 5
light
Sauvignon Blanc prior
acidity
5 / 5
very high
Sauvignon Blanc prior
oak
1 / 5
none
Sauvignon Blanc prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
merchant feed
Grapes
Pecorino, Sauvignon Blanc
lexicon
ABV
not stated by merchant
Farming
organic
merchant description
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
summer · picnic · midweek
inferred
Merchant says
This would match well with creamy pasta dishes & grilled fish.
merchant description
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Merchant's description

We're always sniffing out excellent value, under-the-radar wines from Italy that offer cracking value for the table, and this Pecorino is drop dead gorgeous. From organically-farmed grapes in Abruzzo, this is super fresh and vibrant, with lots of floral notes on the nose, including jasmine, and some lovely stone fruits on the palate. This would match well with creamy pasta dishes & grilled fish. Classy winemaking here that shows why Italy is the best value wine destination in the world! "... The 2022 Giuliana Vicini Pecorino from Abruzzo, halfway between Pescara and Ortona, is a crisp, fresh, lively white made from 100 per cent Pecorino. This indigenous grape has nothing to do with the cheese of that name other than the fact that some locals reckon it’s so-called thanks to it being a favourite snack of the sheep (pecora in Italian) that used to graze hereabouts. Produced by Chiara Ciavolich, whose family have tended vines here for over 500 years, it’s hand-picked, steel-fermented and bottled unfiltered and makes a tasty choice for those bored by Sauvignon Blanc. " Jonathan Ray for the Spectator Wine Club

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