Winegenie
winegenie.com/wine/henri-giraud-fut-de-chene-mv16 · data sheet · generated 2026-10-26

Henri Giraud Fut de Chene MV16

750 ml Pinot Noir, Chardonnay Champagne, France non-vintage

Henri Giraud Fut de Chene MV16 is a dry, light-bodied sparkling from Pinot Noir, Chardonnay (Champagne, France), in the sparkling style. Acidity is fresh; oak influence is little. Good with aperitif, oysters, fish and chips, eggs.

Offers · cheapest first
Hedonism Wines
In stock according to the merchant's own listing
£285.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Mon, 26 Oct 2026 05:20:35 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Pinot Noir + Chardonnay prior
body
2 / 5
light
Pinot Noir + Chardonnay prior
acidity
4 / 5
fresh
Pinot Noir + Chardonnay prior
oak
2 / 5
little
Pinot Noir + Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
Champagne · France
merchant feed
Grapes
Pinot Noir, Chardonnay
inferred
ABV
12%
Hedonism Wines product page
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
Occasions
celebration · aperitif · wedding · gift · special occasion
inferred
About Pinot Noir
Typical aromas: red cherry, strawberry, raspberry, violet. Serve at 14–16 °C. Grape page.
knowledge base
Typical for Pinot Noir · knowledge base
Sweetness
bone dryluscious
dry · 1/5
Body
lightfull
light · 2/5
Tannin
lowhigh
soft · 2/5
Acidity
lowhigh
fresh · 4/5
Oak
noneheavy
some · 3/5
Alcohol
lowhigh
moderate · 3/5
Typical for the variety; not a measurement of this bottle.
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Merchant's description

A multi-vintage champagne made in Aÿ by Henri Giraud, the oldest Champagne house in France that is still owned by the founding family. Fût de Chêne is a blend of Pinot Noir and Chardonnay grapes, using the `Petit Pinot` clone of Pinot Noir which has been grown solely in Aÿ since 1804. The wine is refined, displaying a creamy texture and effortless integration. Flavours of baked fruit pie, plums, bread dough, crystallized honey, ground clove, coconut flakes and ginger on the finish.

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