Winegenie
winegenie.com/wine/jacquesson-avize-champ-cain-2004 · data sheet · generated 2026-09-15

Jacquesson Avize Champ Cain 2004

750 ml Chardonnay 100% Champagne, France 2004

Jacquesson Avize Champ Cain 2004 is a dry, medium-bodied sparkling from Chardonnay (Champagne, France), in the sparkling style. Acidity is fresh; oak influence is some. Good with roast chicken, salmon, creamy pasta, aperitif. Cheapest offer £270.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£270.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Chardonnay prior
body
3 / 5
medium
Chardonnay prior
acidity
4 / 5
fresh
Chardonnay prior
oak
3 / 5
some
Chardonnay prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Sparkling
rules-v1
Colour
Sparkling
merchant feed
Origin
Champagne · Champagne · France
inferred from Champagne
Grapes
Chardonnay
lexicon+shares
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
celebration · aperitif · wedding · gift · special occasion
inferred
About Chardonnay
Typical aromas: green apple, lemon, wet stone (cool); peach, melon, pineapple (warm). Serve at 8–12 °C. Grape page.
knowledge base
Similar wines · by structure and price
WineVintageGrapeStyleSweetBodyScoreFrom
Jacquesson Avize 1990
Jacquesson · Champagne
1990Chardonnay, Pinot NoirSparkling£268.00
Pol Roger Vintage 1983
Pol Roger · Champagne
1983Chardonnay, Pinot NoirSparkling£272.00
Dom Perignon Luminous Label 2015 2015
Dom Perignon · Champagne
2015ChardonnaySparkling£267.87
Agrapart Mineral Magnum 2013
Agrapart & Fils · Champagne
2013ChardonnaySparkling£275.00
Merchant's description

The Jacquesson Avize Champ Cain 2004 is a highly sought-after single-vineyard Champagne, made entirely from 100% Chardonnay grapes. This cuvée comes from a 1.3-hectare plot in the Grand Cru village of Avize, located in the Côte des Blancs. The vines in this vineyard were planted in 1962 on chalk and limestone soils. The 2004 vintage was a strong one for Champagne, and Jacquesson`s meticulous winemaking, including fermentation in oak tuns and a long aging period on lees (approximately 8 years for the 2004 release), contributes to its complexity. It is bottled as an Extra Brut with a very low dosage, emphasising the purity of the fruit and terroir, and is known for its balance of delicacy, purity, finesse, and a distinct minerality.

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