Winegenie
winegenie.com/wine/jim-barry-the-lodge-hill-shiraz-2022 · data sheet · generated 2026-09-06

Jim Barry the Lodge Hill Shiraz 2022

750 ml Syrah, Riesling South Australia, Australia 2022 9314487457013

Jim Barry the Lodge Hill Shiraz 2022 is a dry, medium-bodied red from Syrah, Riesling (South Australia, Australia), in the juicy, fruity reds style. Tannins are moderate and acidity fresh; oak influence is little. Good with barbecue, lamb, beef stew, Thai food. Drink now or within 10 years (to about 2036). No need to decant. Critic score 94/100 (merchant-reported). Cheapest offer £16.99 at 8wines UK.

Offers · cheapest first
8wines UK
Listed by merchant, stock not independently verified
£2.32 delivery · 3 days · free over £400.00
£16.99
Buy at 8wines UK
Affiliate link via /go/. Price from the merchant feed, seen Sat, 05 Sep 2026 16:58:22 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Syrah + Riesling prior
body
3 / 5
medium
Syrah + Riesling prior
tannin
3 / 5
moderate
Syrah + Riesling prior · merchant: soft tannin
acidity
4 / 5
fresh
Syrah + Riesling prior
oak
2 / 5
little
Syrah + Riesling prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Juicy, fruity reds
rules-v1
Colour
Red
merchant feed
Grapes
Syrah, Riesling
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
94 / 100 · not a customer rating
merchant feed
Drinking window
now, or up to 10 years from 2026 (to 2036)
merchant description
Decant
no need
merchant description
Food
inferred from grape and style
Occasions
midweek · bbq · pizza night
inferred
About Syrah
Typical aromas: black pepper, blackberry, blueberry, violet, smoked meat. Serve at 16–18 °C. Grape page.
knowledge base
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Merchant's description

Drink it now or cellar for up to 10 years. No need to decant, but best to open it half an hour before service. Jim Barry founded his renowned winery in Clare Valley, Australia, in 1959, quickly gaining popularity for his excellent, award-winning red and white wines. In addition to 320 hectares of vineyards in the Clare Valley, the company now also owns approximately 14 hectares in Coonawarra, producing a diverse range of wines. Located on the eastern slopes of the Clare Valley, the Lodge Hill vineyard was purchased by Jim Barry in 1977, initially to plant Riesling, but in 1979, he also planted Shiraz, which, with low yields, produces exceptional results. Here, the vines are rooted in well-drained soils, rich in dark loam, on nearly vertical rock strata. In the glass, the wine reveals a deep, intense color with purplish hues. Its aromatic profile is complex and broad, with notes of dark forest fruits and plum, followed by hints of violet, spice, and pepper. On the palate, it is concentrated and juicy, rich and bold, with good structure and smooth tannins. The finish is long and layered. Try it with slow-cooked lamb shank, venison stew, or beef brisket to enhance the smoky notes and juiciness of the meat.

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