Larcis Ducasse 2006
750 ml Merlot, Cabernet Franc Bordeaux, France 2006
Larcis Ducasse 2006 is a dry, full-bodied red from Merlot, Cabernet Franc (Saint-Émilion, France), in the rich, smooth reds style. Tannins are moderate and acidity fresh; oak influence is some. Good with roast chicken, roast pork, bolognese, charcuterie. Cheapest offer £71.10 at Hedonism Wines.
Offers · cheapest first
Hedonism Wines
Out of stock
£71.10
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Merlot + Cabernet Franc prior
body
4 / 5
full
Merlot + Cabernet Franc prior
tannin
3 / 5
moderate
Merlot + Cabernet Franc prior
acidity
4 / 5
fresh
Merlot + Cabernet Franc prior · merchant: crisp acidity
oak
3 / 5
some
Merlot + Cabernet Franc prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, smooth reds
rules-v1
Colour
Red
inferred from Saint-Émilion
Origin
Saint-Émilion · Bordeaux · France
inferred from Saint-Émilion
Grapes
Merlot, Cabernet Franc
inferred from Saint-Émilion
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
dinner party · steak night · gift
inferred
About Merlot
Typical aromas: plum, blackberry, black cherry, chocolate. Serve at 16–18 °C. Grape page.
knowledge base
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Merchant's description
The history of Château Larcis-Ducasse dates back several centuries, with records indicating viticulture on the property as early as the 14th century. The estate has changed hands several times over the years and is currently owned by the Gratiot-Attmane family. The cooler weather in 2006 allowed for slower ripening of the grapes, resulting in wines that showcase freshness, vibrant acidity, and well-defined fruit flavours.
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