Pasotismo, Somontano 2022
750 ml Tempranillo, Cabernet Sauvignon, Merlot Somontano, Spain 2022
Pasotismo, Somontano 2022 is a dry, full-bodied red from Tempranillo, Cabernet Sauvignon, Merlot (Somontano, Spain), in the full, structured reds style. Tannins are firm and acidity moderate; oak influence is noticeable. Good with lamb, sausages, roast pork, steak. Cheapest offer £24.50 at Tanners Wines.
Offers · cheapest first
Tanners Wines
In stock (verified)
£24.50
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:47 GMT.
Taste profile
inferred · confidence 0.35
sweetness
1 / 5
dry
Tempranillo + Cabernet Sauvignon prior
body
4 / 5
full
Tempranillo + Cabernet Sauvignon prior
tannin
4 / 5
firm
Tempranillo + Cabernet Sauvignon prior
acidity
3 / 5
moderate
Tempranillo + Cabernet Sauvignon prior
oak
4 / 5
noticeable
Tempranillo + Cabernet Sauvignon prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Full, structured reds
rules-v1
Colour
Red
merchant feed
Origin
Somontano · Spain
merchant feed
Grapes
Tempranillo, Cabernet Sauvignon, Merlot
inferred by a local model, checked against our lexicon
ABV
not stated by merchant
—
Farming
not stated
—
Vegan
not stated
—
Critic score
none
merchant feed
Drinking window
not stated
—
Decant
not stated
—
Food
inferred from grape and style
Occasions
dinner party · steak night
inferred
About Tempranillo
Typical aromas: red plum, strawberry, cherry, dried fig. Serve at 16–18 °C. Grape page.
knowledge base
Similar wines · by structure and price
| Wine | Sweet | Body | From | |
|---|---|---|---|---|
| Paso Proximo Tinto 2022 Paso-Primero · Somontano | £16.70 | |||
| Paso-Primero Tinto, Somontano 2024 Paso-Primero · Somontano | £13.50 | |||
| Aalto 2023 Aalto · Ribera del Duero | £42.00 | |||
| Aalto 2011 Aalto · Ribera del Duero | £50.00 |
Merchant's description
Made in the appassimento style, from late harvested, ripe grapes, in Somontano by winemakers Tom Holt and Nicolás Brun Aguerri this is a big and rich wine with soft raisiny fruit in the palate and juicy tannins.
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