Winegenie
winegenie.com/wine/perus-lyla-2022 · data sheet · generated 2026-09-15

PerUs Lyla 2022

750 ml Cabernet Franc 30%, Cabernet Sauvignon 10%, Merlot Santa Barbara County, United States 2022

PerUs Lyla 2022 is a dry, full-bodied red from Cabernet Franc, Cabernet Sauvignon, Merlot (Santa Barbara County, United States), in the rich, smooth reds style. Tannins are moderate and acidity fresh; oak influence is some. Good with charcuterie, roast chicken, vegan food, steak. Cheapest offer £125.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£125.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.45
sweetness
1 / 5
dry
Cabernet Franc + Cabernet Sauvignon prior
body
4 / 5
full
Cabernet Franc + Cabernet Sauvignon prior
tannin
3 / 5
moderate
Cabernet Franc + Cabernet Sauvignon prior
acidity
4 / 5
fresh
Cabernet Franc + Cabernet Sauvignon prior
oak
3 / 5
some
Cabernet Franc + Cabernet Sauvignon prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Rich, smooth reds
rules-v1
Colour
Red
inferred by a local model, checked against our lexicon
Origin
Santa Barbara County · United States
inferred by a local model, checked against our lexicon
Grapes
Cabernet Franc, Cabernet Sauvignon, Merlot
lexicon+shares
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Food
inferred from grape and style
Occasions
dinner party · steak night · gift · special occasion
inferred
About Cabernet Franc
Typical aromas: red fruit, raspberry, leafy, graphite, violet. Serve at 14–16 °C. Grape page.
knowledge base
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Merchant's description

The PerUs Lyla 2022 is a proprietary red blend from Napa Valley, crafted by PerUs Wine Company, which is recognised for its limited-production wines created alongside respected winemaker Russell Bevan. The 2022 vintage faced notable climatic challenges, particularly a heat spike in early September, yet resilient vineyard practices allowed for a nuanced expression of fruit. This vintage primarily consists of Merlot (approximately 60%), complemented by Cabernet Franc (30%) and Cabernet Sauvignon (10%). Flavours include dark fruit, plum and hints of spice, with a structure suitable for both immediate enjoyment and potential maturation over the next decade.

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