Winegenie
winegenie.com/wine/peter-michael-l-apres-midi-sauvignon-blanc-2016 · data sheet · generated 2026-09-15

Peter Michael L`Apres Midi Sauvignon Blanc 2016

750 ml Sauvignon Blanc, Sémillon Sonoma County, United States 2016

Peter Michael L`Apres Midi Sauvignon Blanc 2016 is a dry, light-bodied white from Sauvignon Blanc, Sémillon (Sonoma County, United States), in the crisp, dry whites style. Acidity is fresh; oak influence is none. Good with goat cheese, asparagus, blue cheese, white fish. Cheapest offer £60.00 at Hedonism Wines.

Offers · cheapest first
Hedonism Wines
Out of stock
£60.00
Buy at Hedonism Wines
Affiliate link via /go/. Price from the merchant feed, seen Wed, 09 Sep 2026 17:45:43 GMT.
Taste profile
inferred · confidence 0.4
sweetness
1 / 5
dry
Sauvignon Blanc + Sémillon prior
body
2 / 5
light
Sauvignon Blanc + Sémillon prior
acidity
4 / 5
fresh
Sauvignon Blanc + Sémillon prior
oak
1 / 5
none
Sauvignon Blanc + Sémillon prior
Estimates by WineGenie, not the merchant's or a critic's words. Built from the grape's typical profile, the appellation, terms in the name and the merchant's description. How this works.
Facts
Style
Crisp, dry whites
rules-v1
Colour
White
inferred by a local model, checked against our lexicon
Origin
Sonoma County · United States
inferred by a local model, checked against our lexicon
Grapes
Sauvignon Blanc, Sémillon
lexicon
ABV
not stated by merchant
Farming
not stated
Vegan
not stated
Critic score
none
merchant feed
Drinking window
not stated
Decant
not stated
Occasions
summer · picnic · midweek · gift
inferred
About Sauvignon Blanc
Typical aromas: gooseberry, passionfruit, grapefruit, cut grass, asparagus. Serve at 6–9 °C. Grape page.
knowledge base
Similar wines · by structure and price
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1999Sauvignon Blanc, SémillonCrisp, dry whites£56.30
Doisy Daene 20052005Sauvignon Blanc, SémillonCrisp, dry whites£65.00
Domaine de Chevalier Blanc 2012
Domaine de Chevalier · Bordeaux
2012Sauvignon Blanc, SémillonCrisp, dry whites£65.00
Merchant's description

Peter Michael L`Après-Midi Sauvignon Blanc 2016 emerges from the esteemed Peter Michael Winery, situated in the Knights Valley AVA of Sonoma County, California, known for its commitment to small-scale, high-quality wine production. This blend, primarily consisting of Sauvignon Blanc complemented by Sémillon, embodies the distinct terroir of the region. The 2016 vintage benefited from optimal weather, leading to well-ripened grapes. Crafted through 100% barrel fermentation with native yeasts, it undergoes aging on its lees in neutral French oak barrels for eight months, maintaining a crisp profile marked by citrus and mineral notes.

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